Ingredient
Capsaicin + Isoflavone
Capsicum annuum
A pairing with a purpose: capsaicin stirs sensory nerves to release a growth factor, and isoflavones amplify it, so follicles stay in growth for longer.
What the evidence shows
Every line below is carried on the blend page that makes the claim. Follow it to the pathway and its sources.
Chili capsaicin activates TRPV1 thermogenesis; controlled trials show it raises energy expenditure and fat oxidation and lowers body weight — burning off the fat obesogens promote.
In a double-blind, placebo-controlled crossover trial, capsinoids from sweet pepper raised resting oxygen use and shifted the body toward burning fat at rest.
Where it appears
One blend page carries this ingredient. Open it and you will find this ingredient in the list.
Every pathway named, with the published study behind it. · interstellarblends.com · Sign in