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Phytosterols

  1. A comparison of pectin, polyphenols, and phytosterols, alone or in combination, to lovastatin for reduction of serum lipids in familial hypercholesterolemic swine
  2. A concise synthesis of β-sitosterol and other phytosterols
  3. A diet moderately enriched in phytosterols lowers plasma cholesterol concentrations in normocholesterolemic humans
  4. A dose-response and meta-analysis of phytosterols consumption on liver enzymes: Evidence from randomized clinical trials
  5. A Dual Role Reductase from phytosterols Catabolism Enables the Efficient Production of Valuable Steroid Precursors
  6. A facile method for simultaneous analysis of phytosterols, erythrodiol, uvaol, tocopherols and lutein in olive oils by LC-MS
  7. A Highly Sensitive Method for Quantitative Analysis of phytosterols by HPLC-MS/MS with Pre-Column Derivatization
  8. A highly sensitive quantification of phytosterols through an inexpensive derivatization
  9. A mechanistic and empirical review of antcins, a new class of phytosterols of formosan fungi origin
  10. A method for simultaneous analysis of phytosterols and phytosterol esters in tobacco leaves using non aqueous reversed phase chromatography and atmospheric …
  11. A mixture of phytosterols from Dunaliella tertiolecta affects proliferation of peripheral blood mononuclear cells and cytokine production in sheep
  12. A moderate intake of phytosterols from habitual diet affects cholesterol metabolism
  13. A Novel Functional Food Additive-phytosterols [J]
  14. A novel sterol desaturase-like protein promoting dealkylation of phytosterols in Tetrahymena thermophila
  15. A preliminary investigation into the unsaponifiable fraction of donkey milk: Sterols of animal origin, phytosterols, and tocopherols
  16. A process parameters dataset for the extrusion 3D printing of nutraceutical oral dosage forms formulated with monoglycerides oleogels and phytosterols mixtures
  17. A recycled batch biotransformation strategy for 22-hydroxy-23, 24-bisnorchol-4-ene-3-one production from high concentration of phytosterols by mycobacterial resting …
  18. A review on dietary phytosterols: Their occurrence, metabolism and health benefits
  19. A review on the role of phytosterols: new insights into cardiovascular risk
  20. A simple method for purification of deodorizer distillate from Indian rice (Oryza Sativa) bran oil and preparation of phytosterols
  21. A simple two-step method for simultaneous isolation of tocopherols and free phytosterols from soybean oil deodorizer distillate with high purity and recovery
  22. A single daily dose of soybean phytosterols in ground beef decreases serum total cholesterol and LDL cholesterol in young, mildly hypercholesterolemic men
  23. A single extraction and HPLC procedure for simultaneous analysis of phytosterols, tocopherols and lutein in soybeans
  24. A single meal containing phytosterols does not affect the uptake or tissue distribution of cholesterol in zebrafish (Danio rerio)
  25. A STUDY OF THE phytosterols OF CORN OIL, COTTONSEED OIL AND LINSEED OIL1
  26. A Study on phytosterols or Phytostanols Consumption and the PROTECTION from Cardiovascular Disease
  27. A systematic review of the effects of phytosterols/stanols on blood lipid profiles
  28. A UHPLC method for the rapid separation and quantification of phytosterols using tandem UV/Charged aerosol detection–A comparison of both detection techniques
  29. A very efficient bioconversion of soybean phytosterols mixtures to androstanes by mycobacteria
  30. Absence of oxysterol-like side effects in human monocytic cells treated with phytosterols and oxyphytosterols
  31. Absence of oxysterol-like side effects in human monocytic cells treated with phytosterols and oxyphytosterols
  32. Accumulation of phytosterols in food. Evaluation of the adverse effects following the intake of high dose of phytosterols
  33. Accumulation of rare phytosterols in plant cells on treatment with metabolic inhibitors and mevalonic acid
  34. Action of phytosterols on thermally induced trans fatty acids in peanut oil
  35. Administration of phytosterols isolated from Aloe vera gel reduce visceral fat mass and improve hyperglycemia in Zucker diabetic fatty (ZDF) rats
  36. Advance in cholesterol-lowering effect of phytosterols [J]
  37. Advance in the modification of phytosterols.
  38. Advance on the preparation technology and anti-hyperlipidemia mechanism of phytosterols
  39. Advanced analysis of polyphenols and phytosterols from grapes and grape byproducts
  40. Advances in microalgae-derived phytosterols for functional food and pharmaceutical applications
  41. Advances in Microbial Transformation of phytosterols to Androstenedione
  42. Advances in research on hypolipidemic mechanism of phytosterols
  43. Age‐dependent increase in α‐tocopherol and phytosterols in maize leaves exposed to elevated ozone pollution
  44. Alkaloids and phytosterols from Cakile maritima present in UAE
  45. Alleviation of α-tomatine-induced toxicity to the parasitoid, Hyposoter exiguae, by phytosterols in the diet of the host, Heliothis zea
  46. Aloe vera phytosterols act as ligands for PPAR and improve the expression levels of PPAR target genes in the livers of mice with diet-induced obesity
  47. Amaranth as a rich dietary source of β-sitosterol and other phytosterols
  48. An analytical simplification for faster determination of fatty acid composition and phytosterols in seed oils
  49. An Asymmetric Horner-Wittig reaction: Synthesis of phytosterols and unravelling their role in disease.
  50. An expeditious synthesis of spinasterol and schottenol, two phytosterols present in argan oil and in cactus pear seed oil, and evaluation of their biological activities on …
  51. An optimization method of quantification for phytosterols and squalene in distillated fatty acids using response surface methodology and its validation
  52. Analysis and determination of phytosterols and triterpenes in different inbred lines of Djulis (Chenopodium formosanum Koidz.) hull: A potential source of novel …
  53. Analysis methods of phytosterols
  54. Analysis of co-crystallized free phytosterols with triacylglycerols as a functional food ingredient
  55. Analysis of fatty acids and phytosterols in ethanol extracts of Nelumbo nucifera seeds and rhizomes by GC-MS
  56. Analysis of free and conjugated phytosterols in tobacco by an improved method using gas chromatography–flame ionization detection
  57. Analysis of free phytosterols by gas chromatography using liquid phase OV-101.
  58. Analysis of free phytosterols/stanols and their intact fatty acid and phenolic acid esters in various corn cultivars
  59. Analysis of pecan nut (Carya illinoinensis) unsaponifiable fraction. Effect of ripening stage on phytosterols and phytostanols composition
  60. Analysis of phenolic compounds, phytosterols, lignans and stilbenoids in garlic and ginger oil by gas chromatography
  61. Analysis of phytosterols and N-Alkanols in Atmospheric Organic Particulate Matter Collected in Vancouver During the Pacific 2001 Air Quality Study
  62. Analysis of phytosterols and phytostanols in enriched dairy products by fast gas chromatography with mass spectrometry
  63. Analysis of phytosterols by HPLC-DAD
  64. Analysis of phytosterols by HPLC-ELSD [J]
  65. ANALYSIS OF phytosterols CONTENT IN CEREALS AND LEGUMES
  66. Analysis of phytosterols in biological samples
  67. Analysis of phytosterols in extra-virgin olive oil by nano-liquid chromatography
  68. Analysis of phytosterols in foods
  69. Analysis of phytosterols in foods
  70. Analysis of phytosterols in plants and derived products by gas chromatography–a short critical review
  71. Analysis of phytosterols in the pollen of Vicia faba L. by gas chromatography-mass spectrometry
  72. Analysis of polyphenols, phytosterols, and bitter principles in Teucrium L. species
  73. Analysis of Selected Resin Acids and phytosterols in Relation to Process Changes at Georgia-Pacific’s Palatka Mill
  74. Analysis of sitosteryl oleate esters in phytosterols esters enriched foods by HPLC–ESI-MS2
  75. Analysis of Terpenoid Indole Alkaloids, Carotenoids, phytosterols, and NMR-Based Metabolomics for Catharanthus roseus Cell Suspension Cultures
  76. Analysis of the phytosterols of two varieties of Cannabis
  77. Analysis of tocopherols and phytosterols in vegetable oils by HPLC with evaporative light‐scattering detection
  78. Analysis of triterpenoids and phytosterols in vegetables by thin-layer chromatography coupled to tandem mass spectrometry
  79. Analysis of vitamin E isomers and phytosterols in different hungarian oil seed samples
  80. Analysis of Volatile Components, Fatty Acids, and phytosterols of Abies Koreana growing in Poland
  81. Androstenedione production by biotransformation of phytosterols
  82. Angelica stem: A potential low-cost source of bioactive phthalides and phytosterols
  83. Anti-Inflammatory Activity of phytosterols and their derivatives Isolated from the Leaves of Tridax procumbens Linn
  84. Anti-inflammatory activity of rice phytosterols and gamma-oryzanol in THP-1 macrophages
  85. Anti-proliferative effect of main dietary phytosterols and β-cryptoxanthin alone or combined in human colon cancer Caco-2 cells through cytosolic Ca+ 2–and …
  86. Anti‐Androgenic Effect of Fatty Acids and phytosterols in Saw Palmetto Extract on Growth of Syrian Hamster Androgen‐Sensitive Flank Organ
  87. Antibacterial and antifungal activity of phytosterols and methyl dehydroabietate of Norway spruce bark extracts
  88. Antibacterial phytosterols and alkaloids from Lycoris radiata
  89. Anticancer effects of phytosterols
  90. Anticarcinogenic effects of saponins and phytosterols
  91. Antifeedant Activity of Fatty Acid Esters and phytosterols from Echium wildpretii
  92. Antiinflammatory Effect of phytosterols in Experimental Murine Colitis Model
  93. Antiinflammatory effect of phytosterols in experimental murine colitis model: prevention, induction, remission study
  94. Antimicrobial activity of extracts and phytosterols from the root bark of Lonchocarpus eriocalyx
  95. Antioxidant activities of novel galloyl phytosterols evaluated by human erythrocytes with the aid of confocal microscopy imaging
  96. Antioxidant activity of phytosterols from apple seed oil
  97. Antioxidant activity of phytosterols from apple seed oil
  98. Antioxidant activity of phytosterols, oryzanol, and other phytosterol conjugates
  99. Antioxidant Effect of phytosterols in High Grade Rapeseed Cooking Oil (Ⅰ)–Antioxidant Effect at Normal Temperature [J]
  100. Antiplatelet effects of aspirin with phytosterols: Comparison with non-enteric coated aspirin alone
  101. Antiproliferative Effects and Mechanism of Action of phytosterols Derived from Bioactive Plant Extracts
  102. Antitubercular triterpenes and phytosterols from Pandanus tectorius Soland. var. laevis
  103. Antitumor Agents IV-Aglailic Acid, Dimethyl Terephthalate, and phytosterols from Aglaia elliptifolia
  104. Antiviral activity of the drug on the basis of phytosterols in vitro models of the virus of Newcastle disease virus and infectious laryngotracheitis of birds
  105. Apoptosis caused by triterpenes and phytosterols and antioxidant activity of an enriched flavonoid extract from passiflora mucronata
  106. Application experiment of phytosterols in large-scale dairy buffalo farm
  107. Application of phytosterols in fat and oil products
  108. Are phytosterols Responsible for the Low-Density Lipoprotein–Lowering Effects of Tree Nuts? A Systematic Review and Meta-Analysis
  109. Assimilation of dietary phytosterols by Pacific oyster (Crassostrea gigas) spat
  110. Assimilation of grape phytosterols by Saccharomyces cerevisiae and their impact on enological fermentations
  111. Association analysis of vitamin E and phytosterols content in dehulled rice
  112. Association Between Consumption Of phytosterols And Markers Of Subclinical Atherosclerosis In The Elsa Brasil Population
  113. Association of Dietary phytosterols with Cardiovascular Disease Biomarkers in Humans
  114. Association of Dietary phytosterols With Cardiovascular Disease Biomarkers in Humans
  115. Associations between dietary and circulating phytosterols and cardiovascular disease risk biomarkers in a Manitoba adult cohort
  116. Associations of dietary phytosterols with blood lipid profiles and prevalence of obesity in Chinese adults, a cross-sectional study
  117. Australian Canola Oil-the influence of varietal traits, processing and storage on phytosterols, tocopherols and carotenoids
  118. Authorised EU health claims for phytosterols
  119. Bakery products enriched with phytosterols, a-tocopherol and b-carotene. Sensory evaluation and chemical comparison with market products
  120. Bakery products enriched with phytosterols, α-tocopherol and β-carotene. Sensory evaluation and chemical comparison with market products
  121. Bamboo, new raw material for phytosterols.
  122. Beneficial or harmful influence of phytosterols on human cells?
  123. Benefits of dietary phytosterols
  124. Beta sitosterol and Daucosterol (phytosterols identified in Grewia tiliaefolia) perturbs cell cycle and induces apoptotic cell death in A549 cells
  125. Beyond blood lipids: phytosterols, statins and omega-3 polyunsaturated fatty acid therapy for hyperlipidemia
  126. Bioactivity of phytosterols and their production in plant in vitro cultures
  127. Bioavailability of β-cryptoxanthin in the presence of phytosterols: in vitro and in vivo studies
  128. Bioconversion of 13C-labeled microalgal phytosterols to cholesterol by the Northern Bay scallop, Argopecten irradians irradians
  129. Bioconversion of phytosterols into Androstadienedione by Mycobacterium smegmatis CECT 8331
  130. Bioconversion of phytosterols into Androstenedione by Mycobacterium
  131. Bioconversion of phytosterols to androstanes by mycobacteria growing on sugar cane mud
  132. Biological activities of phytosterols with particular attention to their effects on lipid metabolism
  133. Biological activities of Schottenol and Spinasterol, two natural phytosterols present in argan oil and in cactus pear seed oil, on murine miroglial BV2 cells
  134. Biological activity of phytosterols and their derivatives
  135. Biological activity of phytosterols and their derivatives
  136. Biological effects of oxidized phytosterols: a review of the current knowledge
  137. Biological functions of phytosterols and its application in animal production
  138. Biologically-guided Isolation of acaricidal phytosterols: an in vitro study against Rhipicephalus (B.) annulatus ticks infesting cattle in Egypt
  139. Biomarkers of amyotrophic lateral sclerosis: current status and interest of oxysterols and phytosterols
  140. Biosynthese des ramifications en C-24 des phytosterols de Physarum polycephalum et d’Ochromonas danica
  141. Biosynthesis of avenacins and phytosterols in roots of Avena sativa cv. Image
  142. Biosynthesis of phytosterols and latex triterpenes in Hoya australis R. Br. ex Traill and Hoya carnosa R. Br.
  143. Biosynthesis of phytosterols in Calendula officinalis flowers from (2 R)-and (2 RS)-[2-14 C, 2-3 H]-mevalonic acid. The incorporation of a 15α-tritium atom into sitosterol
  144. Biosynthesis of phytosterols in the pea. Mode of incorporation of carbon-2 hydrogen atoms of mevalonic acid into sitosterol
  145. Biosynthesis of phytosterols in Trebouxia sp.: steric course of the C-alkylation step
  146. Biosynthesis of phytosterols Using Stable Isotopes [13C, 2H]
  147. Biosynthesis of phytosterols: kinetic mechanism for the enzymatic C-methylation of sterols
  148. Biosynthesis of sterols, steroids, and terpenoids. Part II. phytosterols, terpenes, and the physiologically active steroids
  149. Biosynthesis of the methyl and ethyl group at C-24 of phytosterols in Chlorella vulgaris
  150. Biotransformation of phytosterols to Androst-1, 4-Diene-3, 17-Dione by Mycobacterium sp. ZFZ Expressing 3-Ketosteroid-Δ1-Dehydrogenase
  151. Biotransformation of phytosterols to androstenedione in two phase water-oil systems
  152. Biotransformation of phytosterols under aerobic conditions
  153. Biotransformation potential of phytosterols in biological treatment systems under various redox conditions
  154. Biotransformation potential of phytosterols under anoxic and anaerobic conditions
  155. Book Of Calories and phytosterols In Foods
  156. Bread enriched with phytosterols with or without curcumin modulates lipoprotein profiles in hypercholesterolaemic individuals. A randomised controlled trial
  157. Broccoli as the source of phytosterols in nutrition
  158. c) Decrease in phytosterols administration
  159. Can cholesterol absorption be reduced by phytosterols and phytostanols via a cocrystallization mechanism?
  160. Canolol, tocopherols, plastochromanol‐8, and phytosterols content in residual oil extracted from rapeseed expeller cake obtained from roasted seed
  161. Capillary column gas–liquid chromatographic separation of Δ5-unsaturated and saturated phytosterols
  162. Cardioprotective effects of phytosterols
  163. Catalytic Synthesis of phytosterols Nicotinate with Pyrrolidonium Acidic Ionic Liquid [J]
  164. Cellular cholesterol transport and its regulation by fatty acids and phytosterols
  165. Changes in phytosterols and their oxidation products during frying of French fries in rapeseed oil
  166. Changes in phytosterols in Rapeseed (Brassica napus L.) and their interaction with nitrogen fertilisation
  167. Changes in phytosterols in rapeseed (Brassica napus L.) and their interaction with nitrogen fertilization
  168. Changes of phytosterols content in corn germ oil at different steps of refining [J]
  169. Changes of phytosterols in pre-fried foods during frying in soybean oils
  170. Characteristics of the mayonnaise quality by the addition of soybean phytosterols
  171. Characterization and determination of free phytosterols and phytosterol conjugates: The potential phytochemicals to classify different rice bran oil and rice bran
  172. Characterization of fatty acids, triacylglycerols, phytosterols and tocopherols in peony seed oil from five different major areas in China
  173. Characterization of nonionic microemulsions by EPR. Part II. The effect of competitive solubilization of cholesterol and phytosterols on the nanostructure
  174. Characterization of polyphenols, phytosterols and tocopherols from longan (Dimocarpus longan Lour.) seed and mango (Mangifera indica L.) kernel
  175. Characterization of sunflower oils rich in phytosterols
  176. Characterization of three Portuguese varietal olive oils based on fatty acids, triacylglycerols, phytosterols and vitamin E profiles: application of chemometrics
  177. Characterization of total, free and esterified phytosterols in tetraploid and hexaploid wheats
  178. Chemical and microbiological considerations of phytosterols and their relative efficacies in functional foods for the lowering of serum cholesterol levels in humans: A …
  179. Chemical characterization of “Coco de Mer”(Lodoicea Maldivica) fruit: phytosterols and fatty acids composition
  180. Chemical composition and phytosterols profile of degermed maize products derived from wet and dry milling
  181. Chemopreventive Properties of phytosterols and Maslinic Acid Extracted from Coleus tuberosus in Inhibiting the Expression of EBV Early‐Antigen in Raji Cells
  182. Chemotaxonomical investigations of the Symphytum officinale polyploid complex and S. asperum (Boraginaceae): phytosterols and triterpenoids
  183. Chenopodium album L. (Fat Hen): In Vitro Cell Culture, and Production of Secondary Metabolites (phytosterols and Ecdysteroids)
  184. Cholesterol and phytosterols
  185. Cholesterol and phytosterols differentially regulate the expression of caveolin 1 and a downstream prostate cell growth-suppressor gene
  186. Cholesterol and phytosterols effect on sphingomyelin/phosphatidylcholine model membranes—thermodynamic analysis of the interactions in ternary monolayers
  187. Cholesterol Lowering Effects of Milk with Added phytosterols
  188. Cholesterol requirement and phytosterols efficiency in semi‐purified diets of juvenile Pacific white shrimp Litopenaeus vannamei
  189. Cholesterol-lowering phytosterols: factors affecting their use and efficacy
  190. Cholesterol-lowering phytosteryl esters by lipase-catalyzed esterification and transesterification of phytosterols with fatty acids or fatty acid esters
  191. Cholesterol, phytosterols, and polyunsaturated/saturated fatty acid ratios during the first 12 months of lactation
  192. Chronic Effects of Pinus radiata and Eucalyptus globulus Kraft Mill Effluents and phytosterols on Daphnia magna
  193. Circulating phytosterols in normal females, lactating mothers and breast cancer patients
  194. Clinical aspects of phytosterols in human nutrition
  195. Cocoa flavanol-enriched snack bars containing phytosterols effectively lower total and low-density lipoprotein cholesterol levels
  196. Cofactor engineering to regulate NAD+/NADH ratio with its application to phytosterols biotransformation
  197. Cold-pressed pumpkin seed (Cucurbita pepo L.) oils from the central Anatolia region of Turkey: Characterization of phytosterols, squalene, tocols, phenolic acids …
  198. Colestipol, clofibrate, and phytosterols in combined therapy of hyperlipidemia
  199. Colloidal phytosterols: synthesis, characterization and bioaccessibility
  200. Combination effects of wild rice and phytosterols on prevention of atherosclerosis in LDL receptor knockout mice
  201. Combination of dietary phytosterols plus niacin or fenofibrate: effects on lipid profile and atherosclerosis in apo E-KO mice
  202. Combination of phytosterols and omega-3 fatty acids: a potential strategy to promote cardiovascular health
  203. Combined effects of ezetimibe and phytosterols on cholesterol metabolism: a randomized, controlled feeding study in humans
  204. Common sources and composition of phytosterols and their estimated intake by the population in the city of São Paulo, Brazil
  205. Comparative analysis of fatty acids, tocopherols and phytosterols content in sunflower cultivars (Helianthus annuus) from a three-year multi-local study
  206. Comparative effects of phytosterols and plant oils on the growth depression in chicks fed Quillaja saponin
  207. Comparative inhibitory potential of selected dietary bioactive polyphenols, phytosterols on CYP3A4 and CYP2D6 with fluorometric high-throughput screening
  208. Comparative Study of phytosterols and Vitamins A and E Composition of Vegetable Oil Brands Consumed in Nigeria
  209. Comparison of phenolic compounds, tocopherols, phytosterols and antioxidant potential in Zhejiang pecan [Carya cathayensis] at different stir-frying steps
  210. Comparison of the dietary phytosterols intake and serum lipids content in elderly women from three cities of China
  211. Comparison of two stationary phases for the determination of phytosterols and tocopherols in mango and its by-products by GC-QTOF-MS
  212. Comparison of vitamin E, phytosterols and fatty acid composition in commercially available grape seed oils in Korea
  213. Competitive solubilization of cholesterol and phytosterols in nonionic microemulsions
  214. Competitive solubilization of cholesterol and phytosterols in nonionic microemulsions studied by pulse gradient spin-echo NMR
  215. Complete 1H and 13C NMR assignments of two phytosterols from roots of Piper nigrum
  216. Complex interplays between phytosterols and plastid development
  217. Composition Analysis of Fatty Acids and phytosterols in Rubber Seed Oil from Yunnan
  218. Composition of phytosterols in the Pollen of Robinia pseudo-acacia L
  219. Composition of phytosterols in the Pollen of Typha latifolia L.
  220. Compositions of fatty acid and phytosterols and contents of vitamin A and vitamin E in Lycium ruthenicum Murr. oil.
  221. Compositions of fatty acids and phytosterols of plant-based oils and their associations with anti-oxidative capacity: Application of principal component analysis
  222. Compositions of phytosterols in the Seeds of Echinochloa crus-galli and Setaria italica Beauv.
  223. Comprehensive analysis of the phospholipids and phytosterols in Schisandra chinensis oil by UPLC-Q/TOF-MSE
  224. Comprehensive Profiling of Isoflavones, phytosterols, Tocopherols, Minerals, Crude Protein, Lipid, and Sugar during Soybean (Glycine max) Germination
  225. Computational identification and antifungal bioassay reveals phytosterols as potential inhibitor of Alternaria arborescens
  226. Concentration of phytosterols for analysis by supercritical fluid extraction
  227. Concept of sequential analysis of free and conjugated phytosterols in different plant matrices
  228. Conjugated linoleic acid and phytosterols counteract obesity induced by high-fat diet
  229. Consumer purchase behaviour of foods with added phytosterols in six European countries: Data from a post-launch monitoring survey
  230. Consumption Habits of Low-Fat Plant Sterol-Enriched Yoghurt Enriched with phytosterols
  231. Consumption of a functional oil rich in phytosterols and medium-chain triglyceride oil improves plasma lipid profiles in men
  232. Consumption of an oil composed of medium chain triacyglycerols, phytosterols, and N-3 fatty acids improves cardiovascular risk profile in overweight women
  233. Consumption of tall oil-derived phytosterols in a chocolate matrix significantly decreases plasma total and low-density lipoprotein-cholesterol levels
  234. Content of phytosterols in raw and roasted buckwheat groats and by-products
  235. Contents of fatty acids and phytosterols of Glehnia littoralis among habitat areas in South Korea
  236. Contents of Fatty Acids and phytosterols of Glehnia littoralis Fr. Schmidt according to the Habitat Areas in South Korea
  237. Contents of phytosterols and oxyphytosterols in soybean oil with different addition of sea buckthorn seed oil after thermal processing
  238. Contents of phytosterols in vegetables and fruits commonly consumed in China
  239. Contribution to the Study of phytosterols and Phenolics from the Barks and Leaves of the Trichilia Catigua A. Juss., Meliaceae
  240. Controlled volatile release of structured emulsions based on phytosterols crystallization
  241. Conversion of phytosterols into androstenedione by Mycobacterium neoaurum
  242. Correction to: Effect of a short-term dietary supplementation with phytosterols, red yeast rice or both on lipid pattern in moderately hypercholesterolemic subjects: a …
  243. Costs and health effects of adding functional foods containing phytosterols/-stanols to statin therapy in the prevention of cardiovascular disease
  244. Crystal engineering of nutraceutical phytosterols: new cocrystal solid solutions
  245. Curcumin potentiates cholesterol-lowering effects of phytosterols in hypercholesterolaemic individuals. A randomised controlled trial
  246. Cutaneous restructuration by apple seed phytosterols: from DNA chip analysis to morphological alterations
  247. Cytotoxicity and molecular docking studies on phytosterols isolated from Polygonum hydropiper L
  248. D-Glucosylation des phytosterols et acylation des steryl-D-glucosides en presence d’enzymes de plantes
  249. Degradation of phytosterols during near-ambient drying of rapeseeds in a thick immobile layer
  250. Degradation of phytosterols during storage of enriched margarines
  251. Degradation of phytosterols in tobacco waste extract by a novel Paenibacillus sp.
  252. Depletion of phytosterols from the plant plasma membrane provides evidence for disruption of lipid rafts
  253. Design and straightforward synthesis of novel galloyl phytosterols with excellent antioxidant activity
  254. Detection and quantification of phytosterols in yogurt using gas chromatography
  255. Detection of adulteration of pumpkin seed oil by analysis of content and composition of specific Δ7-phytosterols
  256. Determination by GC-IT/MS of phytosterols in herbal medicinal products for the treatment of lower urinary tract symptoms and food products marketed in Europe
  257. Determination of 4-AD, ADD and phytosterols in Culture of Transformable phytosterol by Gas Chromatographic [J]
  258. Determination of bioavailable iron and vitamin A in fortified blended foods and fatty acids and phytosterols in saw palmetto supplements
  259. Determination of cholesterol and four phytosterols in foods without derivatization by gas chromatography-tandem mass spectrometry
  260. Determination of common triterpenoids and phytosterols in vegetable waxes by HPTLC—densitometry and HPTLC—image analysis
  261. Determination of phytosterols in beer
  262. Determination of phytosterols in butter samples by using capillary column gas chromatography
  263. Determination of phytosterols in corn products using HPLC/ELSD
  264. Determination of phytosterols in Dried Shaggy Mane and Morel Mushrooms by GC-MS
  265. Determination of phytosterols in milk fat using gas chromatography-mass spectrometry.
  266. Determination of phytosterols in oenological matrices by liquid chromatography-atmospheric pressure chemical ionization and ion-trap mass spectrometry
  267. Determination of phytosterols in Olive Oils using Solid Phase Extraction followed by Gas Chromatography-Mass Spectrometry
  268. Determination of phytosterols in Oryza sativa L. cultivars by liquid chromatography atmospheric chemical ionization time-of-flight mass spectrometer (LC …
  269. Determination of phytosterols in Vegetable Oils by Gas Chromatography-Mass Spectrometry [J]
  270. Determination of phytosterols in vegetable oils by GC-MS method
  271. Determination of phytosterols of Fourteen Edible Vegetable Oils by Gas Chromatography-Mass Spectrometry [J]
  272. Determination of soybean phytosterols by reversed phase chromatography and gas chromatography-mass spectrometry
  273. Determination of the composition and content of phytosterols in wheat germ oil, soybean oil and garlic oil by gas chromatography.
  274. Determination of the main phytosterols in oat (A. sativa L.) from organic agriculture.
  275. Determination of three phytosterols in Flos Populi Canadensis and leaves of Populus canadensis Moench by RP-HPLC
  276. Determination of Three phytosterols in Yam by Capillary Electrophoresis With Electrochemical Detection
  277. Determination of tocopherols and phytosterols in sunflower seeds by NIR spectrometry
  278. Determination of total phytosterols in fatty acid pitch from distillate
  279. Development and characterization of liposomal formulations containing phytosterols extracted from canola oil deodorizer distillate along with tocopherols as food …
  280. Development and validation of a gas chromatography mass spectrometry method for the analysis of phytoestrogens, phytosterols and mycotoxins in estuarine water …
  281. Development and validation of a simple isocratic HPLC method for simultaneous estimation of phytosterols in Cissus quadrangularis
  282. Development and validation of methodologies for the quantification of phytosterols and phytosterol oxidation products in cooked and baked food products
  283. Development and Validation of Quantitative 1H NMR Spectroscopy for the Determination of Total phytosterols in the Marine Seaweed Sargassum
  284. Development of a functional whey cheese (ricotta) enriched in phytosterols: Evaluation of the suitability of whey cheese matrix and processing for phytosterols …
  285. Development of an ultrasound assisted method for determination of phytosterols in vegetable oil
  286. Development of biscuits enriched with phytosterols and fortified with iron and calcium using casein hydrolysates as carriers
  287. Development of liquid chromatographic methods for the determination of phytosterols in Standard Reference Materials containing saw palmetto
  288. Dietary phytosterols alter gene expression in the intestine of apolipoprotein E knockout mice
  289. Dietary phytosterols and phytostanols alter the expression of sterol-regulatory genes in SHRSP and WKY inbred rats
  290. Dietary phytosterols and phytostanols decrease cholesterol levels but increase blood pressure in WKY inbred rats in the absence of salt-loading
  291. Dietary phytosterols as cholesterol-lowering agents in humans
  292. DIETARY phytosterols INHIBIT THE LIPID MODULATING EFFECTS OF SESAMIN IN RATS.
  293. Dietary phytosterols intakes are inversely associated with colorectal cancer risk among Chinese population
  294. Dietary phytosterols modify the sterols and fatty acid profile in a tissue-specific pattern
  295. Dietary phytosterols modulate T-helper immune response but do not induce apparent anti-inflammatory effects in a mouse model of acute, aseptic inflammation
  296. Dietary phytosterols protective against peptic ulceration
  297. Dietary phytosterols reduce cyclosporine-induced hypercholesterolemia in apolipoprotein E-knockout mice
  298. Dietary phytosterols reduce probucol-induced atherogenesis in apo E-KO mice
  299. Dietary phytosterols: a review of metabolism, benefits and side effects
  300. Dietary saponins and phytosterols do not affect growth, intestinal morphology and immune response of on‐growing European sea bass (Dicentrarchus labrax)
  301. Dietary supplementation with phytosterols or probucol alters fecal excretion of sterols in apo E-knockout mice
  302. Differences between phytosterols with different structures in regulating cholesterol synthesis, transport and metabolism in Caco-2 cells
  303. Differential absorption of endogenous and exogenous cholesterol in the chick as affected by dietary oil level and phytosterols
  304. Differential effect of plant lipids on membrane organization: specificities of phytosphingolipids and phytosterols
  305. Differential effects of cholesterol and phytosterols on cell proliferation, apoptosis and expression of a prostate specific gene in prostate cancer cell lines
  306. Diosgenin and phytosterols content in five callus lines of Dioscorea balcanica
  307. Diosgenin and phytosterols from an Indian desert plant Lycium barbarum Linn
  308. Direct saponification preparation and analysis of free and conjugated phytosterols in sugarcane (Saccharum officinarum L.) by reversed-phase high-performance …
  309. Dispersed free phytosterols as structuring agents in lipid systems with reduced saturated fat
  310. Distribution and composition of phytosterols and steryl ferulates in wheat grain and bran fractions
  311. Distribution and retention of phytosterols in frying oils and fried potatoes during repeated deep and pan frying
  312. Distribution of fatty acids and phytosterols as a criterion to discriminate geographic origin of pistachio seeds
  313. Distribution of phytosterols in plasma and liver of rats nourished by different routes and effects on liver function.
  314. Do clinical and experimental investigations support an antiatherogenic role for dietary phytosterols/stanols?
  315. Dose effects of dietary phytosterols on cholesterol metabolism: a controlled feeding study
  316. Dynamics of phytosterols content and concentration in sunflower grains
  317. Early Exposure to phytosterols Protects Offspring from Hypercholesterolemia Induced by Maternal Cholesterol Feeding in Syrian Golden Hamsters
  318. Early exposure to phytosterols protects offspring from hypercholesterolemia induced by maternal cholesterol feeding in Syrian golden hamsters
  319. Early Exposure to phytosterols Reduces Triglycerides and Modulates Hepatic Expression of Lipid-Regulatory Genes in Newly-Weaned ApoE Deficient Mice
  320. Effect of a low glycemic index diet with soy protein and phytosterols on CVD risk factors in postmenopausal women
  321. Effect of a Magnetic Feld on the Crystallization Time and Quality of phytosterols
  322. Effect of a natural supplement containing glucosinolates, phytosterols and citrus flavonoids on body weight and metabolic parameters in a menopausal murine model …
  323. Effect of a short-term dietary supplementation with phytosterols, red yeast rice or both on lipid pattern in moderately hypercholesterolemic subjects: a three …
  324. Effect of Cholinium Amino Acids Ionic Liquids As Cosolvents on the Bioconversion of phytosterols by Mycobacterium sp. Resting Cells
  325. Effect of corn milling practices on aleurone layer cells and their unique phytosterols
  326. Effect of dietary phytosterols on cell proliferation and protein kinase C activity in rat colonic mucosa
  327. Effect of dietary phytosterols on rat tissue lipids
  328. Effect of dietary α-linolenic acid on incorporation of phytosterols into tissues in rats.
  329. Effect of Different phytosterols on Lipid Metabolism of Laying Hens [J]
  330. Effect of different solvents on phytosterols and antioxidant activity of cocoa beans
  331. Effect of echium oil combined with phytosterols on biomarkers of atherosclerosis in LDLr‐knockout mice: echium oil is a potential alternative to marine oils for use in …
  332. Effect of extraction methods on yield, oxidative value, phytosterols and antioxidant content of cocoa butter.
  333. Effect of flaxseed oil fortified with vitamin E and phytosterols on antioxidant defense capacities and lipids profile in rats
  334. Effect of fortification of milk with omega‐3 fatty acids, phytosterols and soluble fibre on the sensory, physicochemical and microbiological properties of milk
  335. Effect of fortification of milk with omegaâ 3 fatty acids, phytosterols and soluble fibre on the sensory, physicochemical and microbiological properties of milk
  336. Effect of Green House Condition on Development of Soybean Seed Saponins, Sphingolipids, and phytosterols Concentrations and Compositions
  337. Effect of light on mevalonic acid incorporation into the phytosterols of Nicotiana tabacum L. seedlings
  338. Effect of orange juice and beverage with phytosterols on cytokines and PAI-1 activity
  339. Effect of phytosterols and alkylglycerols in the diet on morphometric indicators of liver structure in rats
  340. Effect of phytosterols and inulin-enriched soymilk on LDL-cholesterol in Thai subjects: a double-blinded randomized controlled trial
  341. Effect of phytosterols and phytostanols on the solubilization of cholesterol by dietary mixed micelles: an in vitro study
  342. Effect of phytosterols and their oxidation products on lipoprotein profiles and vascular function in hamster fed a high cholesterol diet
  343. Effect of phytosterols in dietary diacylglycerol on atherosclerosis in cholesterol-fed rabbits
  344. Effect of phytosterols on cholesterol metabolism and MAP kinase in MDA-MB-231 human breast cancer cells
  345. Effect of phytosterols on copper lipid peroxidation of human low-density lipoproteins
  346. Effect of phytosterols on reducing low-density lipoprotein cholesterol in dogs
  347. Effect of phytosterols on rumen fermentation in vitro
  348. Effect of phytosterols on textural and melting characteristics of cheese spread
  349. Effect of phytosterols on the crystallization behavior of oil-in-water milk fat emulsions
  350. Effect of phytosterols Supplemented Health Food (Papaya Fruit Bar) On Serum Cholesterol and Ldl Cholesterol Levels In Normocholesterolemic And Mildly …
  351. Effect of phytosterols/stanols on LDL concentration and other surrogate markers of cardiovascular risk
  352. Effect of Sowing Dates on Fatty Acids and phytosterols Patterns of Carthamus tinctorius L.
  353. Effect of sunflower and soybean oil on the fatty acid composition and phytosterols of olive oil (Olea europaea)
  354. Effect of supplementation of probiotics and phytosterols alone or in combination on serum and hepatic lipid profiles and thyroid hormones of …
  355. Effect of the addition of phytosterols and tocopherols on Streptococcus thermophilus robustness during industrial manufacture and ripening of a functional cheese as …
  356. Effect of treatment with phytosterols in three herds with porcine respiratory disease complex
  357. Effect of unsaturation of free fatty acids and phytosterols on the formation of esterified phytosterols during deodorization of corn oil
  358. Effect of β-cryptoxanthin plus phytosterols on cardiovascular risk and bone turnover markers in post-menopausal women: A randomized crossover trial
  359. Effects of bisphenol A and phytosterols on the European polecat (Mustela putorius) and the field vole (Microtus agrestis)
  360. Effects of crystallisation of native phytosterols and monoacylglycerols on foaming properties of whipped oleogels
  361. Effects of Daily Consumption of an Aqueous Dispersion of Free-phytosterols Nanoparticles on Individuals with Metabolic Syndrome: A Randomised, Double-Blind …
  362. Effects of diet supplementation of soya‐saponins, isoflavones and phytosterols on Atlantic salmon (Salmo salar, L) fry fed from start‐feeding
  363. Effects of dietary phytosterols and soy saponins on growth, feed utilization efficiency and intestinal integrity of gilthead sea bream (Sparus aurata) juveniles
  364. Effects of dietary phytosterols on cholesterol metabolism and atherosclerosis: clinical and experimental evidence
  365. Effects of dietary phytosterols on cholesterol metabolism and atherosclerosis: clinical and experimental evidence
  366. Effects of dietary phytosterols on growth performance, antioxidant status, and meat quality in Partridge Shank chickens
  367. Effects of dietary phytosterols on liver lipids and lipid metabolism enzymes
  368. Effects of dietary soy saponins and phytosterols on gilthead sea bream (Sparus aurata) during the on-growing period
  369. Effects of dietary soy saponins and phytosterols on gilthead sea bream (Sparus aurata) juveniles
  370. Effects of different extrusion temperatures on extrusion behavior, phenolic acids, antioxidant activity, anthocyanins and phytosterols of black rice
  371. Effects of Different phytosterols on Growth and Meat Quality of Ducks [J]
  372. EFFECTS OF DIFFERENT SOLVENT AND EXTRACTION METHODS ON phytosterols AND ANTIOXIDANT ACTIVITY OF COCOA BUTTER AND …
  373. Effects of drought stress on phytosterols content and expression of key genes involved in Beta sitosterol biosysthesis pathway in medicinal plant pumpkin (Cucurbita …
  374. Effects of Egg, Egg White, Soybean Germ Oil, Soybean Germ phytosterols and Cholesterol Analogs on Plasma Cholesterol in Hamsters
  375. Effects of environment and genotype on phytosterols in wheat in the HEALTHGRAIN diversity screen
  376. Effects of extracts rich in phytosterols, flavonoids and saponins from black bean (Phaseolus vulgaris L.) seed coats on gene expression involved in β‐oxidation and …
  377. Effects of hydroxypropyl-β-cyclodextrin on the side-chain bioconversion of phytosterols by Mycobacterium sp. NRRL B-3683
  378. Effects of low dose phytosterols on cholesterol absorption in man
  379. Effects of low-fat milk enriched with phytosterols on plasma cholesterol concentrations and hemorheological parameters of Wistar rats
  380. Effects of milk casein hydrolyzate supplemented with phytosterols on hypertension and lipid profile in hypercholesterolemic hypertensive rats
  381. Effects of phytosterols and estradiol on maturation and reproduction in fathead minnows
  382. Effects of phytosterols and fatty acids from lotus (Nelumbo Nucifera) seed on differentiation of human preadipocytes into adipocytes
  383. Effects of phytosterols as food additives on adrenal and reproductive endocrine function during sexual maturation in male Japanese quail (Coturnix coturnix japonica)
  384. Effects of phytosterols contained in pulp mill effluent on D. magna and D. obtuse
  385. Effects of phytosterols in diacylglycerol as part of diet therapy on hyperlipidemia in children.
  386. Effects of phytosterols on anti-complementary activity
  387. Effects of phytosterols on Anti-complementary Activity (Pharmacognosy, Chemical)
  388. Effects of phytosterols on cholesterol metabolism and antioxidant activity in the meat-strain duck [J]
  389. Effects of phytosterols on growth performance and fat metabolism in broilers
  390. Effects of phytosterols on markers of inflammation: A systematic review and meta-analysis
  391. Effects of phytosterols on Performance and Blood Biochemical Parameters in Weaned Piglets [J]
  392. Effects of phytosterols on Performance, Cholesterol Content in Egg Yolk and Reproductive Hormones in Serum of Laying Hens in Late Period of Laying [J]
  393. Effects of phytosterols on Performance, Plasma Cholesterol Content and Carcass Quality of Meat Duck [J]
  394. Effects of phytosterols on the endocrinology and metabolism of the female raccoon dog (Nyctereutes procyonoides)
  395. Effects of phytosterols on zebrafish reproduction in multigeneration test
  396. Effects of phytosterols supplementation on blood glucose, glycosylated hemoglobin (HbA1c) and insulin levels in humans: a systematic review and meta-analysis of …
  397. Effects of phytosterols supplementation on blood pressure: A systematic review and meta-analysis
  398. Effects of phytosterols supplementation on growth performance and intestinal microflora of yellow-feather broilers
  399. Effects of plant stanol and sterol esters on serum phytosterols in a family with familial hypercholesterolemia including a homozygous subject
  400. Effects of policosanols and phytosterols on lipid levels and cholesterol biosynthesis in hamsters
  401. Effects of pravastatin, phytosterols, and combination therapy on lipid profile in HIV-infected patients: an open-labelled, randomized cross-over study
  402. Effects of Reaction Medium on the Side Chain Degradation of phytosterols by Mycobacterium sp. NRRL B-3683 [J]
  403. Effects of thermal processing on fatty acids, phytosterols and other chemical properties of black table olives
  404. Effects of trace components of dietary fat on cholesterol metabolism: phytosterols, oxysterols, and squalene
  405. EFFECTS OF TWO DIFFERENT COMBINATIONS OF POLICOSANOLS, RED YEAST RICE, phytosterols, EXTRAMEL® AND POLYPHENOLS IN LIPID …
  406. Effects of UV-B radiation levels on concentrations of phytosterols, ergothioneine, and polyphenolic compounds in mushroom powders used as dietary supplements
  407. Effets des phytosterols et des phytostanols sur les caracteristiques electrophoretiques des lipoproteines de faible densite (LDL) chez des sujets …
  408. Efficacy of a nutritional supplement, standardized in fatty acids and phytosterols, on hair loss and hair health in both women and men
  409. Efficacy of phytosterols and fish-oil supplemented high-oleic-sunflower oil rich diets in hypercholesterolemic growing rats
  410. Efficacy of the use of a sour milk product enriched with phytosterols in diet therapy of patients with cardiovascular diseases
  411. Efficient Biotransformation of phytosterols to Dehydroepiandrosterone by Mycobacterium sp.
  412. Efficient microbial synthesis of key steroidal intermediates from bio-renewable phytosterols by genetically modified Mycobacterium fortuitum strains
  413. Egyptian Arthrospira phytosterols: production, identification, antioxidant and antiproliferative activities
  414. Encapsulation of phytosterols and phytosterol esters in liposomes made with soy phospholipids by high pressure homogenization
  415. Encapsulation of phytosterols and phytosterol esters in liposomes made with soy phospholipids by high pressure homogenization
  416. Enhanced accumulation of phytosterols and phenolic compounds in cyclodextrin-elicited cell suspension culture of Daucus carota
  417. Enhanced biotransformation of phytosterols, a byproduct of soybean refineries, to a key intermediate used for synthesis of steroidal drugs
  418. Enhancement of 9α-hydroxy-4-androstene-3, 17-dione production from soybean phytosterols by deficiency of a regulated intramembrane proteolysis metalloprotease …
  419. Enhancement of antioxidant activity in O/W emulsion and cholesterol-reducing capacity of epigallocatechin by derivatization with representative phytosterols
  420. Enhancement of phytosterols, taraxasterol and induction of extracellular pathogenesis-related proteins in cell cultures of Solanum lycopersicum cv Micro-Tom elicited …
  421. Enhancing Bioaccessibility of phytosterols Using Nanoporous Starch Aerogels and Supercritical Carbon Dioxide
  422. Enhancing production of 9α-hydroxy-androst-4-ene-3, 17-dione (9-OHAD) from phytosterols by metabolic pathway engineering of mycobacteria
  423. Enhancing the bioaccessibility of phytosterols using nanoporous corn and wheat starch bioaerogels
  424. Enhancing the bioconversion of phytosterols to steroidal intermediates by the deficiency of kasB in the cell wall synthesis of Mycobacterium neoaurum
  425. Enhancing the bioconversion of steroidal intermediates from phytosterols by the deficiency of kasB in the cell wall synthesis of Mycobacterium neoaurum
  426. ENHANCING THE LIPID-LOWERING POTENTIAL OF phytosterols IN HYPERCHOLESTEROLAEMIC INDIVIDUALS
  427. Enrichment of phytosterols in vegetable oils utilizing supercritical carbon dioxide and a fractionation tower
  428. Enrichment of tocopherols and phytosterols in canola oil during seed germination
  429. Established GC-FID for simultaneous determination of diterpenes and phytosterols in Plaunoi (Croton stellatopilosus Ohba)
  430. Esterification of fatty acids catalysed by copper halides: obtention of tocopherol and phytosterols from DDOS
  431. Esterified phytosterols from maclura (Maclura pomifera)
  432. Estimation of breeding potential for tocopherols and phytosterols in sunflower
  433. Estimation of phytosterols using gas chromatography and synthesis of silver nanoparticles in Centella asiatica
  434. Estrogenicity of phytosterols evaluated in vitro and in vivo.
  435. Ethanol extraction of phytosterols from corn fiber
  436. Evaluating the safety of phytosterols removed perilla seed oil-based lipid emulsion
  437. Evaluation of a Functional Oil Composed of Medium Chain Triacylglycerols, phytosterols and N-3 Fatty Acids on the Cardiovascular Risk Profile of Overweight …
  438. Evaluation of Biocompatible Ionic Liquids for Their Application in phytosterols Bioconversion by Mycobacterium sp. Resting Cells
  439. Evaluation of lipid oxidation after ingestion of bakery products enriched with phytosterols, β-carotene and α-tocopherol
  440. Evaluation of Oil Content, Fatty Acids Profile and phytosterols of Milk Thistle (Silybum marianum L.) Oil in Several Different Ecotypes in North-West of Iran.
  441. Evaluation of phytosterols from juvenile shoots of an edible bamboo Dendrocalamus hamiltonii Arn. Ex Munro
  442. Evaluation of phytosterols in Milk and Yogurts Used as Functional Foods in Portu
  443. Evaluation of phytosterols in milk and yogurts used as functional foods in Portugal
  444. Evaluation of seed protein, starch, tocopherols, phytosterols and total phenolics for adzuki bean (Vigna angularis) germplasm and application of near-infrared …
  445. Evaluation of the Stability of the Chromatographic Bands in the TLC-Densitometric Analysis of Selected Pharmaceutical Important phytosterols and α-tocopherols
  446. Evidence for a nonabsorptive antihypercholesterolemic action of phytosterols in the chicken
  447. Evidence for an intracellular mechanism contributing to cholesterol lowering activity of phytosterols
  448. Experience of phytosterols‘ application in dietetic cardiovascular diseases
  449. Exploring the biophysical properties of phytosterols in the plasma membrane for novel cancer prevention strategies
  450. Expression of a Streptomyces 3-hydroxysteroid oxidase gene in oilseeds for converting phytosterols to phytostanols
  451. Extraction and determination of phytosterols from corn oil foots
  452. Extraction and Identification of phytosterols in Manketti (Schinziophyton rautanenii) Nut Oil
  453. Extraction of a mixture of phytosterols from soybean processing by-product and its use in the manufacture of 9α-hydroxyandrost-4-en-3, 17-dione
  454. Extraction of phytosterols and tocopherols from rapeseed oil waste by supercritical CO2 plus co-solvent: A comparison with conventional solvent extraction
  455. Extraction of phytosterols from Corn Silk
  456. Extraction of phytosterols from Jatropha seed oil by the saponification and acid hydrolysis method in chemical engineering
  457. Extraction of phytosterols from melon (Cucumis melo) seeds by supercritical CO2 as a clean technology
  458. Extraction of phytosterols from residue of biodiesel production [J]
  459. Extraction of phytosterols from Soybean Oil Deodorizer Distillates by Adduct Formation with Calcium Chloride
  460. Extraction of phytosterols from sunflower seed oil deodorizer distillates [J]
  461. Extraction of phytosterols from tall oil soap using selected organic solvents
  462. Extraction of phytosterols from the residuals oil produced from natural vitamin E production by saponifcation technology [J]
  463. Extraction of triterpenic acids and phytosterols from apple pomace with supercritical carbon dioxide: Impact of process parameters, modelling of kinetics, and scaling …
  464. Extraction, characterization and in vivo neuromodulatory activity of phytosterols from microalga Dunaliella tertiolecta
  465. Extrusion 3D printing of nutraceutical oral dosage forms formulated with monoglycerides oleogels and phytosterols mixtures
  466. Factors affecting intestinal absorption of highly lipophilic food microconstituents (fat-soluble vitamins, carotenoids and phytosterols)
  467. Factors influencing the cardiometabolic response to (poly) phenols and phytosterols: a review of the COST Action POSITIVe activities
  468. Factors other than phytosterols in some vegetable oils affect the survival of SHRSP rats
  469. Fate and biotransformation of phytosterols during treatment of pulp and paper wastewater in a simulated aerated stabilization basin
  470. Fate of phytosterols in pulp and paper wastewater treated in a simulated aerated stabilization basin
  471. Fatty acid and phytosterols composition analysis of apple seed oil
  472. Fatty Acid Composition and phytosterols from Pyrola Rotundifolia
  473. Fatty acid, phytosterols and tochopherol content of grape seed oil from juicer by-products
  474. Fatty acids and phytosterols to discriminate geographic origin of Lycium barbarum berry
  475. Fatty Acids, phytosterols and Chlorophylls in Leaves of Apple Cultivars (Malus Domestica Borkh)
  476. Fatty Acids, Tocopherols, Tocotrienols, phytosterols, Carotenoids, and Squalene in Seed Oils of Hyptis suaveolens, Leonotis nepetifolia, and Ocimum sanctum
  477. Fatty acids, triacylglycerols, carotenes, retinols, tocopherols and phytosterols in oils of Raphia sese and R. laurentii from Congo-Brazzaville.
  478. Feeding laying hens a bioavailable soy sterol mixture fails to enrich their eggs with phytosterols or elicit egg yolk compositional changes
  479. Feeding of phytosterols reduced testosterone production by modulating GnRH and GnIH expression in the brain and testes of male Japanese quail (Coturnix …
  480. Fermentation of soybean oil deodorizer distillate with Candida tropicalis to concentrate phytosterols and to produce sterols-rich yeast cells
  481. Fingerprinting analysis of the phytosterols from Ailanthus excelsa (Roxb.) leaves using high-performance thin layer chromatography analysis
  482. Fish oil fatty acid esters of phytosterols alter plasma lipids but not red blood cell fragility in hamsters
  483. Fish oils, phytosterols and weight loss in the regulation of lipoprotein transport in the metabolic syndrome: lessons from stable isotope tracer studies
  484. Flavonoid aglycones and phytosterols from the Erigeron acris L. herb
  485. Flavour profiles of functional reduced-fat cream cheese: Effects of β-glucan, phytosterols, and probiotic L. rhamnosus
  486. Food products containing free tall oil-based phytosterols and oat β-glucan lower serum total and LDL cholesterol in hypercholesterolemic adults
  487. Form of phytosterols and food matrix in which they are incorporated modulate their incorporation into mixed micelles and impact cholesterol micellarization
  488. Formation of boldenone in relation to metabolism of phytosterols
  489. Formulation of phytosterols in emulsions for increased dose response in functional foods
  490. Fortification of dark chocolate with microencapsulated phytosterols: Chemical and sensory evaluation
  491. Fortification with substances other than vitamins and minerals (polyphenols, carotenoids, fatty acids and phytosterols)
  492. Fouling Analysis and the Recovery of phytosterols from Orange Juice Using Regenerated Cellulose Ultrafiltration Membranes
  493. Free and conjugated phytosterols in cured tobacco leaves: Influence of genotype, growing region, and stalk position
  494. Free phytosterols effectively reduce plasma and liver cholesterol in gerbils fed cholesterol
  495. Free phytosterols facilitate excretion of endogenous cholesterol in gerbils
  496. From soybean phytosterols to steroid hormones
  497. From the Maastricht meeting to the European Atherosclerosis Society Consensus on phytosterols/phytostanols: What is new of an old story?
  498. Gas chromatographic determination of phytosterols and fatty acids profile in saffron petals
  499. Gas chromatographic separation of fatty acid esters of cholesterol and phytosterols on an ionic liquid capillary column
  500. Gas chromatography analytical of mixed phytosterols
  501. Gas Chromatography of phytosterol Mixtures Part I Identification of phytosterols
  502. Gas chromatography screening of bioactive phytosterols from mono-cultivar olive oils
  503. Gastrointestinal absorption and plasma kinetics of soy Δ5-phytosterols and phytostanols in humans
  504. GC and On-line LC-GC: Useful tools for the qualitative and quantitative analysis of phytosterols and their esters
  505. Genes and intestinal absorption of lipidic microconstituents (fat-soluble vitamins, carotenoids and phytosterols).
  506. Genetic analysis of indicators of cholesterol synthesis and absorption: lathosterol and phytosterols in Dutch twins and their parents
  507. Genetic Diversity of Fatty Acids, Tocols, Squalene, and phytosterols in Grains of 157 Rice Cultivars Bred in Korea
  508. Genetic variation and genotype× environment interactions for seed phytosterols in sunflower
  509. Genetic variation and genotype× environment interactions for seed phytosterols in sunflower
  510. Genotype and growing location effects on phytosterols in canola oil
  511. Global improvement in multiple cardiovascular disease risk factors with a medical food containing soy, phytosterols, hops rho iso‐alpha acids, and acacia …
  512. Green synthesis of silver nanoparticles with phytosterols and betalain pigments as reducing agents present in cactus Myrtillocactus geometrizans.
  513. Growth Inhibition of Dermestes maculatus by phytosterols
  514. Growth support and metabolism of phytosterols in Paramecium tetraurelia
  515. Haematococcus pluvialis as a source of fatty acids and phytosterols: Potential nutritional and biological implications
  516. Half-life of plasma phytosterols in very low birth weight preterm infants on routine parenteral nutrition with vegetable oil-based lipid emulsions
  517. Health benefits and costs of functional foods with phytosterols/-stanols in addition to statins in the prevention of cardiovascular disease
  518. Health benefits of 4, 4-dimethyl phytosterols: An exploration beyond 4-desmethyl phytosterols
  519. Hempseeds (Cannabis spp.) as a source of functional food ingredients, prebiotics and phytosterols
  520. Herbal remedies of the Maritime Indians: phytosterols and triterpenes of 67 plants
  521. High levels of dietary phytosterols affect lipid metabolism and increase liver and plasma TAG in Atlantic salmon (Salmo salar L.)
  522. High molecular weight oat β-glucan enhances lipid-lowering effects of phytosterols. A randomised controlled trial
  523. High plasma levels of phytosterols in patients on parenteral nutrition: a marker of liver dysfunction
  524. HIGH PLASMA LEVELS OF phytosterols IN PATIENTS ON PARENTERAL NUTRITION: A MARKER OF LIVER DYSFUNCTION
  525. High-performance liquid chromatography analysis of phytosterols in Panax ginseng root grown under different conditions
  526. High-performance liquid chromatography with fluorescence detection for simultaneous analysis of phytosterols (stigmasterol, β-sitosterol, campesterol, ergosterol, and …
  527. High-speed counter-current chromatographic separation of phytosterols
  528. Highlights to phytosterols accumulation and equilibrium in plants: biosynthetic pathway and feedback regulation
  529. Highly effective solvent free esterification of phytosterols employing edible metal oxide-emulsifier as catalyst
  530. Histologic, hematologic, and biochemical characteristics of apo E-deficient mice: effects of dietary cholesterol and phytosterols.
  531. Hypercholesterolemia protection by phytosterols in dyslipidemic mothers and their progeny
  532. Hypolipidemic mechanism of oryzanol components-ferulic acid and phytosterols
  533. IDENTIFICATION AND DETERMINATION OF phytosterols IN DAIRY PRODUCES BY MAGNETIC NANOPARTICLE FUNCTIONALIZED WITH N …
  534. Identification and determination of phytosterols in oilseeds of some populations from two Iranian Echium species
  535. Identification and determination of phytosterols in pharmaceutical preparations
  536. Identification and quantification of phytosterols in black walnut kernels
  537. Identification and quantification of phytosterols in maize kernel and cob
  538. IDENTIFICATION DE phytosterols, D’UN ACIDE TRITERPENIQUE, D’UN O-HETEROSIDE ET D’UNE COUMARINE DANS LA PARTIE AERIENNE DE LA …
  539. Identification of five phytosterols from Aloe vera gel as anti-diabetic compounds
  540. Identification of metabolites of phytosterols in rat feces using GC/MS
  541. Identification of phytosterols in red oil extract of cannabis
  542. Identification of teasterone and phytosterols in the lipid fraction from seeds of Cannabis sativa L.
  543. Identification of terpenes and phytosterols in Dipteryx alata (baru) oil seeds obtained through pressing
  544. Identification of Δ7 phytosterols and phytosteryl glucosides in the wood and bark of several Acacia speciesphytosterols and phytosteryl glucosides in the wood and bark of …
  545. Identification, Isolation and Estimation of Maytenus Emerginata phytosterols in vivo and in vitro
  546. Impact of nano chelated iron, GA3 and organic fertilizer (Acadian) in Moringa leaves content of α-tocopherol and phytosterols
  547. Impact of phytosterols on liver and distal colon metabolome in experimental murine colitis model: an explorative study
  548. Impact of phytosterols on mitochondrial functions
  549. Impact of Quercetin Encapsulation with Added phytosterols on Bilayer Membrane and Photothermal-Alteration of Novel Mixed Soy Lecithin-Based Liposome
  550. Impact of roasting on fatty acids, tocopherols, phytosterols, and phenolic compounds present in Plukenetia huayllabambana seed
  551. Impact of sterilization on phytosterols in canned tuna-based products
  552. Implementing phytosterols into medical practice as a cholesterol-lowering strategy: overview of efficacy, effectiveness, and safety
  553. Importance of phytosterols and their determination in herbal medicines
  554. Importance of phytosterols, folates and other bioactive compounds in cereals
  555. Improved acylation of phytosterols catalyzed by Candida antarctica lipase A with superior catalytic activity
  556. Improvement of cholesterol levels and reduction of cardiovascular risk via the consumption of phytosterols
  557. Improving the biotransformation of phytosterols to 9α-hydroxy-4-androstene-3, 17-dione by deleting embC associated with the assembly of cell envelope in …
  558. In reply to letter to editor (Meta-analysis of phytosterols supplementation and blood pressure: A concern regarding misleading data)
  559. In vitro and in vivo (SCID mice) effects of phytosterols on the growth and dissemination of human prostate cancer PC-3 cells
  560. In vitro evaluation of anti-methylglyoxal/glyoxal activity of three phytosterols using glycated bovine serum albumin models
  561. In vitro fibrinolytic phytosterols isolated from the roots of Spatholobus suberetus
  562. In vitro modulation of the innate immune response and phagocytosis by three Hypoxis spp. and their phytosterols
  563. In vitro percutaneous absorption of niacinamide and phytosterols and in vivo evaluation of their effect on skin barrier recovery
  564. In Vitro Production of phytosterols in some Medicinal Plants
  565. In vivo spectrophotometric evaluation of skin barrier recovery after topical application of soybean phytosterols.
  566. Incorporation and stability of carotenoids in a functional fermented maize yogurt-like product containing phytosterols
  567. Incorporation of fat-soluble bioactive compounds during development processing of a fermented-maize yogurt-like food containing phytosterols and papaya extracts
  568. Incorporation of liposomal phytosterols into human cells in culture: a potential in vitro model for investigating pathological effects of phytosterolemia
  569. Incorporation of phytosterols in human keratinocytes: Consequences on UVA-induced lipid peroxidation and calcium ionophore-induced prostaglandin release
  570. Incorporation of phytosterols in soy phospholipids nanoliposomes: Encapsulation efficiency and stability
  571. Increased absorption of phytosterols is the simplest and most plausible explanation for coronary artery disease risk not accounted for by non-HDL cholesterol in high …
  572. Increased cellular uptake of polyunsaturated fatty acids and phytosterols from natural micellar oil
  573. Influence of acid hydrolysis, saponification and sample clean‐up on the measurement of phytosterols in dairy cattle feed using GC–MS and GC with flame ionization …
  574. Influence of dietary phytosterols and phytostanols on diastolic blood pressure and the expression of blood pressure regulatory genes in SHRSP and WKY inbred rats
  575. Influence of fat and phytosterols concentration in margarines on their degradation at high temperature. A study by 1H Nuclear Magnetic Resonance
  576. Influence of phytosterols addition in the rheology and sensory attributes of dark chocolate
  577. Influence of phytosterols on the structural and dynamic properties of plant plasma membrane
  578. Influence of phytosterols versus phytostanols on plasma lipid levels and cholesterol metabolism in hypercholesterolemic humans.
  579. Influence of the use of functional foods enriched with phytosterols/‐stanols on adherence to statin therapy
  580. Influence of ultra-high-pressure homogenization treatment on the phytosterols, tocopherols, and polyamines of almond beverage
  581. Ingestion of phytosterols is not potentially hazardous
  582. Inhibition of cholesterol biosynthesis by Δ22-unsaturated phytosterols via competitive inhibition of sterol Δ24-reductase in mammalian cells
  583. Inhibition of cholesterol deposition in livers of mice fed phytosterols in short-term experiments
  584. Inhibition of cholesterol transport in an intestine cell model by pine-derived phytosterols
  585. Injected phytosterols/stanols suppress plasma cholesterol levels in hamsters
  586. Intake estimates of naturally occurring phytosterols using deterministic and probabilistic methods in a representative Irish population
  587. Intake of phytosterols from natural sources and risk of cardiovascular disease in the EPIC-NL population
  588. Intake of phytosterols from natural sources and risk of cardiovascular disease in the European Prospective Investigation into Cancer and Nutrition-the Netherlands …
  589. Intakes and major dietary sources of cholesterol and phytosterols in the British diet
  590. Intestinal expression of cholesterol transporter genes and chylomicron formation are not affected by dietary phytosterols and stanols in rodents
  591. Intestinal metabolism of C14-phytosterols.
  592. Intravenous fish oil and pediatric intestinal failure–associated liver disease: changes in plasma phytosterols, cytokines, and bile acids and erythrocyte fatty acids
  593. Investigation of factors affecting biotransformation of phytosterols to 9-hydroxyandrost-4-ene-3,-17-dione based on the HP-β-CD-resting cells reaction system
  594. Investigation of unsaponifiable matter of plant oils and isolation of eight phytosterols by means of high-speed counter-current chromatography
  595. Investigation on the influence and interaction effect of phytosterols on the polycyclic aromatic hydrocarbons delivery in tobacco based on uniform design.
  596. Investigations on the contents of different plant substances in important forage plants, 5: Carotin, phytosterols and isoflavon contents
  597. Isoflavones and phytosterols contained in Xuezhikang capsules modulate cholesterol homeostasis in high-fat diet mice
  598. Isoflavones and phytosterols enriched milk mitigates body weight gain and hypercholesterolemia, and modulate steroids and thyroids hormones in Sprague …
  599. Isoflavones, phytohormones and phytosterols
  600. Isolation and chemical structural characterization of the mixture of two related phytosterols from Ricinus communis L.(Euphorbiaceae) Leaves
  601. Isolation and identification of phytosterols from Anogeissus pendula (Edgew) and their antimicrobial potency
  602. Isolation of phytosterols and antihyperlipidemic activity of Lagenaria siceraria
  603. Isolation of phytosterols from Deodorizer Distillate and their Utilization in Preparation of Surface-active Agent
  604. Isolation of phytosterols from fresh and fermented succulent bamboo shoots grown in Manipur and their bioconversion into Androsta-1, 4-diene-3, 17-dione.
  605. Isolation of phytosterols from sugarcane press mud and microbial conversion of the phytosterols to 17-ketosteroids
  606. Isolation of phytosterols of Dalbergia ecastophyllum (L.) Taub.(Leguminosae) and modulation of antibiotic resistance by a possible membrane effect
  607. Isolation of the unsaponifiable matter (squalene, phytosterols, tocopherols, γ-oryzanol and fatty alcohols) from a fatty acid distillate of rice bran oil
  608. Cosmet. Sci., 59, 217–224 (May/June 2008)
  609. In vivo spectrophotometric evaluation of skin barrier recovery after topical application of soybean phytosterols
  610. Labelling studies on sesquiterpene lactones and phytosterols of Gaillardia pulchella
  611. Lack of conversion of C 29-phytosterols to cholesterol in the khapra beetle, Trogoderma granarium Everts
  612. Lack of genoprotective effect of phytosterols and conjugated linoleic acids on Caco-2 cells
  613. Lathosterol in plasma measures cholesterol synthesis and identifies the efficiency of dietary phytosterols in reducing the plasma cholesterol concentration
  614. LC-MS based methods for phytosterols determination in oenological matrices. Targeted metabolomic study of Rioja grape varieties
  615. LC-NMR technique in the analysis of phytosterols in natural extracts
  616. LDL-C Response to Portfolio Foods Containing High Levels of phytosterols, Whole Food Fiber, and Alpha-Linolenic Acid in Statin Reluctant Patients: Impact of …
  617. Leaf Characteristics of Four Flue‐Cured Tobacco Varieties According to Stalk Positions. I. phytosterols and Petroleum Ether Extracts1
  618. Lecithin and phytosterols-based mixtures as hybrid structuring agents in different organic phases
  619. Letter by Weingärtner et al Regarding Article,“Combined Effects of Ezetimibe and phytosterols on Cholesterol Metabolism: A Randomized, Controlled Feeding Study …
  620. Linking phytosterols and oxyphytosterols from food to brain health: origins, effects, and underlying mechanisms
  621. Lipase-catalyzed esterification of triterpene alcohols and phytosterols with oleic acid
  622. Lipase-catalyzed synthesis of canola phytosterols oleate esters as cholesterol lowering agents
  623. Lipid‐Lowering Potential of Combined phytosterols and Curcumin Supplementation in Hypercholesterolaemic Individuals
  624. Lipophilic extracts from banana fruit residues: a source of valuable phytosterols
  625. Lipophilization of phenolic acids with phytosterols by a chemoenzymatic method to improve their antioxidant activities
  626. Liquid-liquid extraction of phytosterols and other valuable compounds from tall soap
  627. Long-term consumption of wild rice (Zizania palustris L.) in combination with phytosterols prevents atherosclerosis in LDL receptor-knock-out mice
  628. Long-term intake of soyabean phytosterols lowers serum TAG and NEFA concentrations, increases bile acid synthesis and protects against fatty liver development in …
  629. Luffa cylindrica and phytosterols bioconversion: from shake flask to jar bioreactor
  630. Margarine phytosterols decrease the secretion of atherogenic lipoproteins from HepG2 liver and Caco2 intestinal cells
  631. Mass spectral identification of phytosterols
  632. Mass spectrometric approaches for the analysis of phytosterols in biological samples
  633. Maternal Supplementation of phytosterols to a High Cholesterol Diet during Pregnancy and Lactation Favorably Modulates Lipid and Lipoprotein Metabolism in …
  634. Measuring phytosterols in Health Supplements by LC/MS
  635. Mechanisms of Action of phytosterols on Goldfish (Carassius Auratus) Gonadal Steroidogenesis
  636. Mechanisms of decreased cholesterol absorption mediated by phytosterols in the intestinal lumen
  637. Membrane fouling during the fractionation of phytosterols isolated from orange juice
  638. Meta-analysis of phytosterols supplementation and blood pressure: A concern regarding misleading data
  639. Metabolic Fate of Injected C14-phytosterols.
  640. Metabolic profiling and enhanced production of phytosterols by elicitation with methyl jasmonate and silver nitrate in whole plant cultures of Lemna paucicostata
  641. Metabolism of C 28 phytosterols in the insect Tenebrio molitor: migration of the C-25 hydrogen atom to C-24
  642. Micellar distribution of cholesterol and phytosterols after duodenal plant stanol ester infusion
  643. Micellar phytosterols effectively reduce cholesterol absorption at low doses
  644. Microalgal carotenoids and phytosterols regulate biochemical mechanisms involved in human health and disease prevention
  645. Microbial bioconversion of metabolites from fermented succulent bamboo shoots into phytosterols
  646. Microbial conversion of sugar cane phytosterols by Fusarium solani
  647. Microbial side-chain cleavage of phytosterols by mycobacteria in vegetable oil/aqueous two-phase system
  648. Microbial transformation of phytosterols from plant latices
  649. Microbial transformation of phytosterols mixture from rice bran oil unsaponifiable matter by selected bacteria
  650. Microencapsulation as a tool for the formulation of functional foods: The phytosterols‘ case study
  651. Microencapsulation of phytosterols by spray drying
  652. Microencapsulation using biopolymers as an alternative to produce food enhanced with phytosterols and omega-3 fatty acids: A review
  653. Milk enriched with phytosterols reduces plasma cholesterol levels in healthy and hypercholesterolemic subjects
  654. Milk Powder Fortified with Potassium and phytosterols to Decrease the Risk of Cardiovascular Events among the Adult Population in Malaysia: A Cost-Effectiveness …
  655. Modelling approach to simulate reductions in LDL cholesterol levels after combined intake of statins and phytosterols/-stanols in humans
  656. Modulating the crystallization of phytosterols with monoglycerides in the binary mixture systems: mixing behavior and eutectic formation
  657. Modulating the physical state and functionality of phytosterols by emulsification and organogel formation: Application in a model yogurt system
  658. Modulation of plant mitochondrial VDAC by phytosterols
  659. Modulation of signal transduction in cancer cells by phytosterols
  660. Molecular characterization of soybean squalene synthases (GmSQSs) and genetic engineering for enhanced phytosterols in Arabidopsis seeds
  661. Molecular insights into the mechanisms underlying the cholesterol-lowering effects of phytosterols
  662. Multigenerational exposure to phytosterols in the mouse
  663. Mutation breeding of high 9α-hydroxy-androst-4-ene-3, 17-dione transforming strains from phytosterols and their conversion process optimization
  664. Nanostructured lipid carriers loaded with free phytosterols for food applications
  665. Natural content of phytosterols and α-tocopherol in milk and traditional cheeses from grazing sheep
  666. Natural dietary phytosterols
  667. Natural sources of phytosterols and production factors that modify them
  668. Natural variability in phytosterols in almond (Prunus amygdalus) trees growing under a southern Mediterranean climate
  669. Naturally-occurring phytosterols in the usual diet influence cholesterol metabolism in healthy subjects
  670. Neuroprotective activity of phytosterols isolated from Artemisia apiacea
  671. Neuroprotective effects of phytosterols and flavonoids from Cirsium setidens and Aster scaber in human brain neuroblastoma SK-N-SH cells
  672. New insight into the cholesterol-lowering effect of phytosterols in rat cardiomyocytes
  673. New Methodologies for the Analysis of phytosterols and Their Intact Esters: Applications to Cereals, Nuts and Edible Plant Oils
  674. New phytosterols from the Seeds of Trigonella foenum-graceum L. of Sudanese Origin
  675. New sunflower seeds with high contents of phytosterols
  676. New sunflower seeds with high contents of phytosterols
  677. Non-cholesterol sterols in serum, lipoproteins, and red cells: Effects of dietary phytosterols in familial hypercholesterolemia
  678. Non-nutritive bioactive constituents of plants: phytosterols
  679. Nonesterified phytosterols dissolved and recrystallized in oil reduce plasma cholesterol in gerbils and humans
  680. Novel fractionation method for squalene and phytosterols contained in the deodorization distillate of rice bran oil
  681. Novel fractionation method for squalene and phytosterols contained in the deodorization distillate of rice bran oil
  682. Novel Health Functions of Aloe Vera Gel-derived phytosterols and Their Application in Functional Foods (JSNFS Award for Technology and Innovation (2018))
  683. Novel synthesis of steryl esters from phytosterols and amino acid
  684. Nutraceutical Intervention of phytosterols in Cardiovascular Aging
  685. Nutrigenetic Effect on Intestinal Absorption of Fat-Soluble Microconstituents (Vitamins A, E, D and K, Carotenoids and phytosterols)
  686. Nutritional and functional components in peanuts grown in the United States-fatty acids, vitamin E, and phytosterols
  687. Nutritional evaluation and bioactive microconstituents (phytosterols, tocopherols, polyphenols, triterpenic acids) in cooked dry legumes usually consumed in the …
  688. Nutritional evaluation and bioactive microconstituents (phytosterols, tocopherols, polyphenols, triterpenic acids) in cooked dry legumes usually consumed in the …
  689. Nutritional supplementation with essential amino acids and phytosterols may reduce risk for metabolic syndrome and cardiovascular disease in overweight …
  690. Occurrence and levels of phytosterols in foods
  691. Occurrence, levels, and antioxidative and angiogenic activities of carotenoids phenolics and phytosterols in alugbati (Basella alba L.) and talinum (Talinum triangulare …
  692. Occurrence, levels, antioxidative and angiogenic potentials of phenolics, phytosterols and carotenoids in’saluyot'(Corchorus olitorius L.)
  693. Oil structuring properties of monoglycerides and phytosterols mixtures
  694. Oil-Free Process for Preparing Androst-4-Ene-3, 17-Dione via Microbial Degradation of phytosterols
  695. Olive Oil phytosterols, Tracing of Adulteration with Hazelnut Oil and Chemical Interesterification
  696. On the cytotoxity of oxidized phytosterols isolated from photoautotrophic cell cultures of Chenopodium rubrum tested on meal-worms Tenebrio molitor
  697. One-step preparative separation of phytosterols from edible brown seaweed sargassum horneri by high-speed countercurrent chromatography
  698. One-step rapid extraction of phytosterols from vegetable oils
  699. Optimisation of probiotic yoghurt production enriched with phytosterols
  700. Optimization of analytical procedures for GC–MS determination of phytosterols and phytostanols in enriched milk and yoghurt
  701. Optimization of phytosterols dispersion in an oil/water emulsion using mixture design approach
  702. Optimization of phytosterols recovery from soybean oil deodorizer distillate
  703. Optimization of Producing Enriched Yogurt With phytosterols in Order To Reducing Cholesterol Content
  704. Optimization on Ultrasonic Extraction of phytosterols from Soybean by Response Surface Methodology
  705. Optimizing Analysis Method for Determination of phytosterols in Edible Oils
  706. Oral absorption of phytosterols and emulsified phytosterols by Sprague-Dawley rats
  707. Oral ingestion of Aloe vera phytosterols alters hepatic gene expression profiles and ameliorates obesity-associated metabolic disorders in Zucker diabetic fatty rats
  708. Other relevant components of nuts: phytosterols, folate and minerals
  709. Overexpressing 3-ketosteroid-Δ1-dehydrogenase for degrading phytosterols into androst-1, 4-diene-3, 17-dione
  710. Overexpression of the squalene epoxidase gene (PgSE1) resulted in enhanced production of ginsenosides and phytosterols in transgenic ginseng
  711. Oxidation of phytosterols in a test food system
  712. Oxidative stability of phytosterols in food models and foods
  713. Oxidative stability of phytosterols in some food applications
  714. Oxidative status of a yogurt-like fermented maize product containing phytosterols
  715. Oxidized phytosterols increase by ageing in photoautotrophic cell cultures of Chenopodium rubrum
  716. Oxysterols and phytosterols in human health
  717. P-392 BIOSYNTHETIC PATHWAY OF phytosterols VIA LANOSTEROL
  718. Parallel enrichment of polyphenols and phytosterols from Pinot noir grape seeds with molecularly imprinted polymers and analysis by capillary high-performance …
  719. Parenteral lipid emulsions in guinea pigs differentially influence plasma and tissue levels of fatty acids, squalene, cholesterol, and phytosterols
  720. Partial replacement of animal fat by oleogels structured with monoglycerides and phytosterols in frankfurter sausages
  721. Pavlova lutheri is a high-level producer of phytosterols
  722. Pharmacokinetic Comparison of a Generic Coenzyme Q10 Solubilizate and a Formulation with Soybean phytosterols
  723. Phase behavior of phytosterols and cholesterol in carbon dioxide-expanded ethanol
  724. Phase Coexistence in Ternary Lipid Mixtures Containing POPC and phytosterols, Ergosterol or 7-Dehydrocholesterol
  725. Phase transitions, solubility, and crystallization kinetics of phytosterols and phytosterol− oil blends
  726. Phenotypic characteristics as predictors of phytosterols in mature Cycas micronesica seeds
  727. Photooxidation of phytosterols in oil matrix: Effects of the light, photosensitizers and unsaturation degree of the lipids
  728. Physical and interfacial characterization of phytosterols in oil-in-water triacylglycerol-based emulsions
  729. Physical approach for a quantitative analysis of the phytosterols in free phytosterol-oil blends by X-ray Rietveld method
  730. Physicochemical characteristics and composition of Indian soybean oil deodorizer distillate and the recovery of phytosterols
  731. Physiological concentrations of phytosterols enhance the apoptotic effects of 5-fluorouracil in colon cancer cells
  732. Physiological Functions of phytosterols and Their Application in food.
  733. Phytoestrogens and phytosterols
  734. Phytostanols and phytosterols distributions in corn kernel
  735. phytosterol containing diet increases plasma and whole body concentration of phytosterols in apoE-KO but not in LDLR-KO mice
  736. phytosterol content and the campesterol: sitosterol ratio influence cotton fiber development: role of phytosterols in cell elongation
  737. phytosterol oxidation products (POP) in foods with added phytosterols and estimation of their daily intake: A literature review
  738. phytosterol oxides in some samples of pure phytosterols mixture and in a few tablet supplement preparations in Finland.
  739. phytosterols
  740. phytosterols
  741. phytosterols
  742. phytosterols
  743. phytosterols
  744. phytosterols
  745. phytosterols (PS) as immunomodulators of Multiple Sclerosis (MS)
  746. phytosterols & Omega-3 Polyunsaturated Fatty Acids for Cardiovascular Health in Hyperlipidemia
  747. phytosterols accumulation in the seeds of Linum usitatissimum L.
  748. phytosterols act as endocrine and metabolic disruptors in the European polecat (Mustela putorius)
  749. phytosterols affect endocrinology and metabolism of the field vole (Microtus agrestis)
  750. phytosterols ameliorate clinical manifestations and inflammation in experimental autoimmune encephalomyelitis
  751. phytosterols and anabolic agents versus designer drugs
  752. phytosterols and atherosclerosis: The effect of phytosterols on development of atherosclerosis in the heterozygous Watanabe Heritable Hyperlipidemic rabbit
  753. phytosterols and blood lipid risk factors for cardiovascular disease
  754. phytosterols and cardiovascular
  755. phytosterols and cardiovascular health
  756. phytosterols and cholesterol
  757. phytosterols and cholesterol in malignant and benign breast tumors
  758. phytosterols and cholesterol metabolism
  759. phytosterols and dementia
  760. phytosterols and Fatty Acids analytical determination on Lodoicea maldivica fruit
  761. phytosterols and Fatty Acids in Fig (Ficus carica, var. Mission) Fruit and Tree Components
  762. phytosterols and fatty acids, but not phytosterol esters, affect cholesterol micellarization in vitro
  763. phytosterols and flavonoids in Ginkgo biloba L. and Quercus L. and the anti-HIV effect of ginkgo leaf extract
  764. phytosterols and flavonols in sea buckthorn leaves
  765. phytosterols and frying oils
  766. phytosterols and human health.
  767. phytosterols and human lipid metabolism: efficacy, safety, and novel foods
  768. phytosterols and inflammation
  769. phytosterols and inulin-enriched soymilk increases glucagon-like peptide-1 secretion in healthy men: double-blind randomized controlled trial, subgroup …
  770. phytosterols and its anticancer effect [J]
  771. phytosterols And Its Effect On Human Health
  772. phytosterols and lack of occurrence of cholestasis in rats nourished parenterally or orally
  773. phytosterols and lecithin do not have an additive effect in lowering plasma and hepatic cholesterol levels in diet‐induced hypercholesterolemic rats
  774. phytosterols and Lignans from the Sesame Dregs of Sesamum indicum
  775. phytosterols and micronutrients for heart health
  776. phytosterols and omega 3 supplementation exert novel regulatory effects on metabolic and inflammatory pathways: a proteomic study
  777. phytosterols and other lipids as survival factors for Tetrahymena at 0–5 C
  778. phytosterols and pectin added to a high‐saturated fat diet do not show hypocholesterolemic activity in female guinea pigs
  779. phytosterols and phytostanols and the hallmarks of cancer in model organisms: A systematic review and meta-analysis
  780. phytosterols and phytostanols and the hallmarks of cancer: a meta-analysis of pre-clinical animal models
  781. phytosterols AND PHYTOSTANOLS IN PALM OILS
  782. phytosterols and phytostanols: is it time to rethink that supplemented margarine?
  783. phytosterols and phytosterol esters
  784. phytosterols and phytosterol ESTERS
  785. phytosterols and phytosterol oxides in Bronte’s Pistachio (Pistacia vera L.) and in processed pistachio products
  786. phytosterols and phytosterolemia: gene–diet interactions
  787. phytosterols and polyphenols in reciprocally grafted tobacco—tomato plants
  788. phytosterols and risk of lung cancer: a case-control study in Uruguay
  789. phytosterols AND STANOLS EFFECTS ON LIPID-CHOLESTEROL LEVELS
  790. phytosterols and steryl esters in diverse Cucurbita, Cucumis and Citrullus seed oils
  791. phytosterols and the health
  792. phytosterols and their derivatives: Potential health‐promoting uses against lipid metabolism and associated diseases, mechanism, and safety issues
  793. phytosterols and their derivatives: Structural diversity, distribution, metabolism, analysis, and health-promoting uses
  794. phytosterols and their extraction from various plant matrices using supercritical carbon dioxide: a review
  795. phytosterols and their oxidative products in infant formula
  796. phytosterols and tocopherols content of pulps and nuts of Brazilian fruits
  797. phytosterols and triterpenes from Morinda lucida Benth (Rubiaceae) as potential inhibitors of anti-apoptotic BCL-XL, BCL-2, and MCL-1: an in-silico study
  798. phytosterols and triterpenes from Morinda lucida Benth. exhibit binding tendency against class I HDAC and HDAC7 isoforms
  799. phytosterols and Triterpenes in the Roots of the “Kidney Bean” (Phaseolus vulgaris L.)
  800. phytosterols and triterpenoids for prevention and treatment of metabolic-related liver diseases and hepatocellular carcinoma
  801. phytosterols and vascular disease
  802. phytosterols and vascular disease
  803. phytosterols and γ‐oryzanol in rice bran oils and distillates from physical refining process
  804. phytosterols are not involved in the development of fatty liver in plant oil fed Atlantic salmon (Salmo salar) at high or low water temperature
  805. phytosterols are not oestrogenic using a combination of in vivo and in vitro assays
  806. phytosterols are present in Pneumocystis carinii.
  807. phytosterols as a functional food
  808. phytosterols as a natural anticancer agent: Current status and future perspective
  809. phytosterols as anticancer compounds
  810. phytosterols as anticancer dietary components: evidence and mechanism of action
  811. phytosterols as functional food components and nutraceuticals
  812. phytosterols as functional food ingredients: linkages to cardiovascular disease and cancer
  813. phytosterols as growth regulators.
  814. phytosterols as immune modulators of multiple sclerosis
  815. phytosterols as Markers in Identi-fication of the Adulterated Pumpkin Seed Oil with Sunflower Oil
  816. phytosterols as precursors for the synthesis of aromatase inhibitors: Hemisynthesis of testololactone and testolactone
  817. phytosterols as the core or stabilizing agent in different nanocarriers
  818. phytosterols can impair vitamin D intestinal absorption in vitro and in mice
  819. phytosterols composition in surface sediment of Kuala Selangor, Selangor, Malaysia
  820. phytosterols composition of virgin olive oils from cultivars introduced in eastern Morocco in comparison to Picholine Marocaine
  821. phytosterols Content in Vegetable Oils of Brazil: Coconut, Safflower, Linseed and Evening Primrose
  822. phytosterols content of Keunnunjami germ and its antioxidative effects in adult rats
  823. phytosterols decrease prostaglandin release in cultured P388D1/MAB macrophages
  824. phytosterols decrease the secretion of atherogenic lipoproteins from HepG2 liver and Caco2 intestinal cells.
  825. phytosterols demonstrate selective inhibition of COX-2: In-vivo and in-silico studies of Nicotiana tabacum
  826. phytosterols differentially influence ABC transporter expression, cholesterol efflux and inflammatory cytokine secretion in macrophage foam cells
  827. phytosterols disaggregate bovine serum albumin under the glycation conditions through interacting with its glycation sites and altering its secondary structure …
  828. phytosterols dissolved in diacylglycerol oil reinforce the cholesterol-lowering effect of low-dose pravastatin treatment
  829. phytosterols do not change susceptibility to obesity, insulin resistance, and diabetes induced by a high-fat diet in mice
  830. phytosterols elevation in bamboo shoot residue through laboratorial scale solid-state fermentation using isolated Aspergillus niger CTBU
  831. phytosterols enriched functional foods
  832. phytosterols esterified with conjugated linoleic acid. In vitro intestinal digestion and interaction on cholesterol bioaccessibility
  833. phytosterols extraction from hickory (Carya cathayensis Sarg.) husk with a green direct citric acid hydrolysis extraction method
  834. phytosterols Extraction Process from Rapeseed Oil Deodorizer Distillate
  835. phytosterols for dyslipidemia
  836. phytosterols from Dombeya torrida (JF Gmel.)
  837. phytosterols from Dunaliella tertiolecta and Dunaliella salina: a potentially novel industrial application
  838. phytosterols from Dunaliella tertiolecta reduce cell proliferation in sheep fed flaxseed during post partum
  839. phytosterols from Murraya exotica
  840. phytosterols from pressmud residue obtained after methanogenic fermentation
  841. phytosterols from Spondias mombin Linn with Antimycobacterial Activities
  842. phytosterols from the rice (Oryza sativa) bran
  843. phytosterols from the stem bark of Combretum fragrans F. Hoffm
  844. phytosterols have an unfavourable effect on bacterial activity and no evident protective effect on colon carcinogenesis
  845. phytosterols Have Limited Direct Effect on Hepatocyte Transporter Expression but Synergize with Endotoxin to Enhance Kupffer Cell Inflammatory Response
  846. phytosterols impact prostate cell growth by enhanced expression of androgen-regulated genes.
  847. phytosterols improve immunity and exert anti‐inflammatory activity in weaned piglets
  848. phytosterols in 17 Turkish hazelnut (Corylus avellana L.) cultivars
  849. phytosterols in 68 Kinds of Chinese Traditional Medicine [J]
  850. phytosterols in aortic tissue in adults and infants
  851. phytosterols in banana (Musa spp.) flower inhibit α‐glucosidase and α‐amylase hydrolysations and glycation reaction
  852. phytosterols in cancer: From molecular mechanisms to preventive and therapeutic potentials
  853. phytosterols in cardiovascular disease: innocuous dietary components, or accelerators of atherosclerosis?
  854. phytosterols in cereal by-products
  855. phytosterols in diacylglycerol versus triacylglycerol improve serum cholesterol and atherosclerosis levels.
  856. phytosterols in edible oil: Distribution, analysis and variation during processing
  857. phytosterols in frying oils: evaluation of their absorption in pre-fried potatoes and determination of their destruction kinetics after repeated deep and pan frying
  858. phytosterols in grapes and wine, and effects of agrochemicals on their levels
  859. phytosterols in human health
  860. phytosterols in human nutrition
  861. phytosterols in human nutrition: Type, formulation, delivery, and physiological function
  862. phytosterols in low-and nonfat beverages as part of a controlled diet fail to lower plasma lipid levels
  863. phytosterols in milk as a depressor of plasma cholesterol levels: experimental evidence with hypercholesterolemic Portuguese subjects
  864. phytosterols in nonfat and low-fat beverages have no impact on the LDL size phenotype
  865. phytosterols in normal and tumor-bearing rats
  866. phytosterols in onion contribute to a sensation of lingering of aroma, a koku attribute
  867. phytosterols in physiological concentrations target multidrug resistant cancer cells
  868. phytosterols in plant foods: Exploring contents, data distribution and aggregated values using an online bioactives database
  869. phytosterols in pumpkin seed oil extracted by organic solvents and supercritical CO2
  870. phytosterols in rice bran and usage of rice bran in food industry
  871. phytosterols in Salvia seeds: content and composition and correlation with environmental parameters
  872. phytosterols in Sea Buckthorn (Hippophaë rhamnoides L.) Berries: Identification and Effects of Different Origins and Harvesting Times
  873. phytosterols in selected grain processing residues.
  874. phytosterols in some species of Euphorbia L.
  875. phytosterols in some tropical tubers
  876. phytosterols in supplements containing Serenoa repens: an example of variability of active principles in commercial plant based products
  877. phytosterols in the aleurone layer of corn kernels
  878. phytosterols in the leaves of Saccharum and allied genera.
  879. phytosterols in the prevention of human pathologies
  880. phytosterols in the seeds of wild sunflower species
  881. phytosterols in the seeds of wild sunflower species
  882. phytosterols in the treatment of hypercholesterolemia and prevention of cardiovascular diseases
  883. phytosterols in tobacco leaves at various stages of physiological maturity
  884. phytosterols in tobacco: quantitative analysis and fate in tobacco combustion
  885. phytosterols in wheat genotypes in the HEALTHGRAIN diversity screen
  886. phytosterols in Wheat: Composition, Contents and Role in Human Health
  887. phytosterols increase circulating endothelial progenitor cells and insulin-like growth factor-1 levels in patients with nonalcoholic fatty liver disease: A randomized …
  888. phytosterols induce changes in hepatic protein expression patterns and increase cholesterol biosynthesis and sterol efflux in a hypercholesterolemic animal model
  889. phytosterols influence on sensory stability of beer
  890. phytosterols inhibit side-chain oxysterol mediated activation of LXR in breast cancer cells
  891. phytosterols inhibit the tumor growth and lipoprotein oxidizability induced by a high-fat diet in mice with inherited breast cancer
  892. phytosterols inhibit the tumor growth and lipoprotein oxidizability induced by a high-fat diet in mice with inherited breast cancer
  893. phytosterols isolated from Clinacanthus nutans induce immunosuppressive activity in murine cells
  894. phytosterols isolated from endophytic fungus Colletotrichum gloeosporioides (Melanconiaceae)
  895. phytosterols mixed with medium-chain triglycerides and high-oleic canola oil decrease plasma lipids in overweight men
  896. phytosterols of cannabis smoke
  897. phytosterols of marine algae: Insights into the potential health benefits and molecular pharmacology
  898. phytosterols on growth performance, antioxidant enzymes and intestinal morphology in weaned piglets
  899. phytosterols On the Mechanism of Intestinal Absorption
  900. phytosterols oxidation in vegetable oils upon thermal processing
  901. phytosterols partially explain differences in cholesterol metabolism caused by corn or olive oil feeding
  902. phytosterols Play a Key Role in Plant Innate Immunity against Bacterial Pathogens by Regulating Nutrient
  903. phytosterols play a key role in plant innate immunity against bacterial pathogens by regulating nutrient efflux into the apoplast
  904. phytosterols promote liver injury and Kupffer cell activation in parenteral nutrition–associated liver disease
  905. phytosterols protect against diet-induced hypertriglyceridemia in Syrian golden hamsters
  906. phytosterols reduce cholesterol absorption by inhibition of 27-hydroxycholesterol generation, liver X receptor α activation, and expression of the basolateral sterol …
  907. phytosterols reduce in vitro metastatic ability of MDA-MB-231 human breast cancer cells
  908. phytosterols supplementation decreases plasma small and dense LDL levels in metabolic syndrome patients on a westernized type diet
  909. phytosterols Supplementation Reduces Endothelin-1 Plasma Concentration in Moderately Hypercholesterolemic Individuals Independently of Their Cholesterol …
  910. phytosterols suppress phagocytosis and inhibit inflammatory mediators via ERK pathway on LPS-triggered inflammatory responses in RAW264. 7 macrophages and …
  911. phytosterols synergize with endotoxin to augment inflammation in Kupffer cells but alone have limited direct effect on hepatocytes
  912. phytosterols that are naturally present in commercial corn oil significantly reduce cholesterol absorption in humans
  913. phytosterols Therapy in Children.
  914. phytosterols-induced viscoelasticity of oleogels prepared by using monoglycerides
  915. phytosterols–biological active compounds in food
  916. phytosterols–effective in improving lipid profile in type 2 diabetic patients
  917. phytosterols–what plant breeders should focus on
  918. phytosterols—health benefits and potential concerns: a review
  919. phytosterols, but not pectin, added to a high-saturated-fat diet modify saturated fatty acid excretion in relation to chain length
  920. phytosterols, cholesterol absorption and healthy diets
  921. phytosterols, lipid administration, and liver disease during parenteral nutrition
  922. phytosterols, phytostanols and their esters
  923. phytosterols, phytostanols and their esters: from natural to functional foods
  924. phytosterols, phytostanols, and lipoprotein metabolism
  925. phytosterols, phytostanols, and their conjugates in foods: structural diversity, quantitative analysis, and health-promoting uses
  926. phytosterols, plasma lipids and CVD risk.
  927. phytosterols, red yeast rice, and lifestyle changes instead of statins: a randomized, double-blinded, placebo-controlled trial
  928. phytosterols, triterpene alcohols, and phospholipids in seed oil from white lupin
  929. phytosterols, unsaturated fatty acid composition and accumulation in the almond kernel during harvesting period: Importance for development regulation
  930. phytosterols: a Healthy Alternative to Cholesterol?
  931. phytosterols: a new dietetic approach to the treatment of hypercholesterolaemia
  932. phytosterols: another way to reduce LDL cholesterol levels
  933. phytosterols: applications and recovery methods
  934. phytosterols: Beneficial Effects 113
  935. phytosterols: Biological effects and mechanisms of hypocholesterolemic action
  936. phytosterols: Biological effects and mechanisms of hypocholesterolemic action
  937. phytosterols: from preclinical evidence to potential clinical applications
  938. phytosterols: is there any proof?
  939. phytosterols: lack of cytotoxicity but interference with β-carotene uptake in Caco-2 cells in culture
  940. phytosterols: Natural cholesterol blockers
  941. phytosterols: natural compounds with established and emerging health benefits
  942. phytosterols: Nutritional Health Players in the Management of Obesity and Its Related Disorders
  943. phytosterols: perspectives in human nutrition and clinical therapy
  944. phytosterols: physiologic and metabolic aspects related to cholesterol-lowering properties
  945. phytosterols: Targeting Neuroinflammation in Neurodegeneration
  946. phytosterols: to be or not to be toxic; that is the question
  947. phytosterols: wide-spectrum antibacterial agents
  948. phytosterols.
  949. phytosterols. Effect of intake on cholesterol absorption and colorectal cancer risk
  950. phytosterols/stanols lower cholesterol concentrations in familial hypercholesterolemic subjects: a systematic review with meta-analysis
  951. Plasma and dietary phytosterols in children
  952. Plasma Cholesterol-Lowering Activity of Soybean Germ phytosterols
  953. Plasma distribution of non-cholesterol sterols precursors of cholesterol synthesis and phytosterols depend on HDL concentration
  954. Plasma LDL cholesterol lowering by plant phytosterols in a hamster model
  955. Plasma levels of lathosterol and phytosterols in relation to age, sex, anthropometric parameters, plasma lipids, and apolipoprotein E phenotype, in 160 Dutch families
  956. Polyphenols, phytosterols, and reducing sugars in air-cured tobacco leaves injured by ozone air pollution
  957. Polyunsaturated fatty acids, phytosterols and cholesterol metabolism in the Mediterranean diet
  958. Possible anti‐obesity effects of phytosterols and phytostanols supplementation in humans: A systematic review and dose–response meta‐analysis of randomized …
  959. Potential intake of phytosterols/-stanols: results of a simulation study
  960. Potential uses and benefits of phytosterols in diet: present situation and future directions
  961. Potential uses and benefits of phytosterols in diet: present situation and future directions
  962. Precise quantitative determination of phytosterols, stanols, and cholesterol metabolites in human serum by capillary gas–liquid chromatography
  963. Preferential efflux of phytosterols over cholesterol from macrophages
  964. Preparation and characterization of microencapsulated phytosterols for the formulation of functional foods: Scale up from laboratory to semi-technical production
  965. Preparation and mass spectrometry of 14 pure and 18O2-labeled oxidation products from the phytosterols β-sitosterol and stigmasterol
  966. Preparation and physicochemical characterization of inclusion complexes derived from phytosterols and β-cyclodextrin
  967. Preparation and properties of phytosterols with hydroxypropyl β-cyclodextrin inclusion complexes
  968. Preparation of 4-Androstene-3, 17-Dione by Mycobacterium sp. Cells via Side-Chain Cleavage of phytosterols in Aqueous Two-Phase Systems
  969. Preparation of highly pure stigmasteryl oleate by enzymatic esterification of stigmasterol enriched from soybean phytosterols
  970. Preparation of phytosterols and phytol from edible marine algae by microwave-assisted extraction and high-speed counter-current chromatography
  971. Preparation of steroidal hormones with an emphasis on transformations of phytosterols and cholesterol-a review
  972. Preparation of two phytosterols from rape bee pollen and determination by HPLC-ELSD
  973. Preparation, Characterization, and Biotransformation of the Inclusion Complex of phytosterols and Hydroxypropyl-β-cyclodextrin by Mycobacterium neoaurum
  974. Presence of phytosterols in the food of the aphid, Myzus persicae
  975. Pretreatment of wet‐milled corn fiber to improve recovery of corn fiber oil and phytosterols
  976. Proatherogenic and antiatherogenic effects of probucol and phytosterols in apolipoprotein E–deficient mice: possible mechanisms of action
  977. Process analysis and global optimization for the microencapsulation of phytosterols by spray drying
  978. Production of 5α-androstene-3, 17-dione from phytosterols by co-expression of 5α-reductase and glucose-6-phosphate dehydrogenase in engineered Mycobacterium …
  979. Production of a whey‐based functional beverage supplemented with soy isoflavones and phytosterols
  980. Production of centellosides and phytosterols in cell suspension cultures of Centella asiatica
  981. Production of phytosterols by mature Digitalis purpurea L. plants
  982. Production of phytosterols mix from palm fatty acid distillate (PFAD) through multi-staged extraction processes
  983. Products formed during thermo‐oxidative degradation of phytosterols
  984. Profile of fatty acids, tocopherols, phytosterols and polyphenols in mediterranean oils (argan oils, olive oils, milk thistle seed oils and nigella seed oil) and evaluation of …
  985. Profiling of phytosterols, tocopherols and tocotrienols in selected seed oils from Botswana by GC–MS and HPLC
  986. Progress of Biotransforming phytosterols into Androstadienedione and Androstenedione by Microorganisms
  987. Progress of safety research on phytosterols in foods
  988. Progresses on phytosterols in Plant Stress [J]
  989. Properties of cholesterol-reduced butter made with β-cyclodextrin and added evening primrose oil and phytosterols
  990. Proton nuclear magnetic resonance identification and discrimination of side chain isomers of phytosterols using a lanthanide shift reagent.
  991. Purification of tocopherols and phytosterols by a two‐step in situ enzymatic reaction
  992. Qualitative and quantitative estimation of phytosterols in Achyranthes aspera and Cissus quadrangularis by HPLC
  993. Qualitative and quantitative evaluation of tocopherols and phytosterols in soybean oil distillate
  994. Quality attributes of dahi prepared from milk fortified with omega-3 fatty acids, phytosterols and polydetxrose
  995. Quantification of phenolic content, tocopherols and phytosterols in different morphological fractions obtained as byproducts of the corn wet milling.
  996. Quantification of phytosterols in byproducts of the corn wet milling.
  997. Quantification of plant sterols/stanols in foods and dietary supplements containing added phytosterols
  998. Quantification of tocopherols and phytosterols from the Korean native soybeans germplasm
  999. Quantitative analysis of free phytosterols by gas chromatography using stationary phase OV-101
  1000. Quantitative analysis of phytosterols in Aristotelia chilensis (Maqui) leaves using GC/MS.
  1001. Quantitative Analysis of phytosterols in Cattle Feed, Milk and Fortified Foods
  1002. Quantitative analysis of phytosterols in edible oils using APCI liquid chromatography–tandem mass spectrometry
  1003. Quantitative determination of free phytosterols in tobacco leaves by UPLC-MS/MS
  1004. Quantitative High Performance Liquid Chromatographic Analysis of Simple Terpenes, Carotenoids, phytosterols and Flavonoids in the Leaves of Acalypha …
  1005. Randomized controlled trial of the effect of phytosterols-enriched low-fat milk on lipid profile in Chinese
  1006. Rapeseed hull oil as a source for phytosterols and their separation by organic solvent nanofiltration
  1007. Rapid and Direct Analysis of Free phytosterols by Reversed Phase HPLC with Electrochemical Detection
  1008. Rapid and sensitive determination of phytosterols in functional foods and medicinal herbs by using UHPLC–MS/MS with microwave‐assisted derivatization combined …
  1009. Rapid determination of phytosterols by NIRS and chemometric methods
  1010. Rapid measurement of free phytosterols in tobacco by short-column GC/MS/MS
  1011. Rapid measurement of phytosterols in fortified food using gas chromatography with flame ionization detection
  1012. Rapid quantification of free and esterified phytosterols in human serum using APPI-LC-MS/MS
  1013. Rapid recovery of high content phytosterols from corn silk
  1014. Rapid screening of phytosterols in orange juice by solid-phase microextraction on polyacrylate fibre derivatisation and gas chromatographic–mass spectrometric
  1015. Recomendations for clinical use of food enriched phytosterols/phytostanols handling hypercholesterolemia
  1016. Recovery of phytosterols from fiber removed from distiller dried grains with solubles (DDGS)
  1017. Recovery Of phytosterols From Fiber Removed From Distiller Dried Grains With Solubles (DDGS)
  1018. Recovery of phytosterols from sunflower oil deodorizer distillates
  1019. Recovery of phytosterols from waste residue of soybean oil deodorizer distillate
  1020. Recovery of phytosterols from waste residue of soybean oil deodorizer distillate
  1021. Refining of sulfate soap and extracting of phytosterols
  1022. Regulation of cholesterol absorption by phytosterols
  1023. Relation between Cell Growth and phytosterols in Cell Cultures of Ginkgo biloba (2)―Effects of Mevalonic Acid Metabolites―
  1024. Relation of cell growth and phytosterols in cell cultures of Ginkgo biloba
  1025. Relationship of the phytosterols Intake and Serum Lipids in Patients with Diabetes Type II
  1026. Research on synthesis process of phytosterols α-linolenate by catalysis of lipase
  1027. Research Progress in Genetic Analysis of the Biosynthesis of phytosterols and Triterpene Saponins
  1028. Research progress of chromatographic analysis of phytosterols in foods.
  1029. Researches on Extraction and Analysis of phytosterols
  1030. Researches on solvent extraction of phytosterols from tall oil in a view of functional food supplementation
  1031. Results from a post-launch monitoring survey on consumer purchases of foods with added phytosterols in five European countries
  1032. RETRACTION: Oxysterols and phytosterols in human health
  1033. Review of the use of phytosterols as a detection tool for adulteration of olive oil with hazelnut oil
  1034. Review of the use of phytosterols as a detection tool for adulteration of olive oil with hazelnut oil Part A Chemistry, analysis, control, exposure & risk assessment
  1035. Rice bran phytosterols of three widespread iranian cultivars
  1036. Rice microRNA osa-miR1848 targets the obtusifoliol 14a-demethylase gene OsCYP51G3 and mediates the biosynthesis of phytosterols and brassinosteroids during …
  1037. Rice microRNA osa‐miR1848 targets the obtusifoliol 14α‐demethylase gene OsCYP51G3 and mediates the biosynthesis of phytosterols and brassinosteroids during …
  1038. Role of cycloartenol in the formation of phytosterols. Biosynthesis of sitosterol-19-2H in deuterium oxide germinated peas
  1039. Role of dietary phospholipids and phytosterols in protection against peptic ulceration as shown by experiments on rats
  1040. Role of omega-3 fatty acids, conjugated linoleic acid and phytosterols in improving functionality of dairy products
  1041. Role of phytosterols in cancer prevention and treatment
  1042. Role of phytosterols in drought stress tolerance in rice
  1043. Role of phytosterols in lipid-lowering: current perspectives
  1044. Role of secondary sludge in the removal of phytosterols during secondary wastewater treatment
  1045. Sacha inchi (Plukenetia volubilis): A seed source of polyunsaturated fatty acids, tocopherols, phytosterols, phenolic compounds and antioxidant capacity
  1046. Safety and tolerability of esterified phytosterols administered in reduced-fat spread and salad dressing to healthy adult men and women
  1047. Safety Assessment of phytosterols as Used in Cosmetics
  1048. Safety evaluation of phytosterol esters. Part 7. Assessment of mutagenic activity of phytosterols, phytosterol esters and the cholesterol derivative, 4-cholesten-3-one
  1049. Safety evaluation of phytosterols in laying hens: Effects on laying performance, clinical blood parameters, and organ development
  1050. Safety of phytosterols and phytosterol esters as functional food components
  1051. Saponins and phytosterols in diets for European sea bass (Dicentrarchus labrax) juveniles: effects on growth, intestinal morphology and physiology
  1052. Scale-up of phytosterols bioconversion into androstenedione
  1053. Selection of the derivatization reagent—the case of human blood cholesterol, its precursors and phytosterols GC–MS analyses
  1054. Selective uptake and lack of dealkylation of phytosterols by cactophilic species of Drosophila
  1055. Self-diffusion nuclear magnetic resonance, microstructure transitions, and solubilization capacity of phytosterols and cholesterol in Winsor IV food-grade …
  1056. Separation and Analysis of phytosterols in Key Fruit Oil [J]
  1057. Separation and determination of diversiform phytosterols in food materials using supercritical carbon dioxide extraction and ultraperformance liquid chromatography …
  1058. Separation and determination of macaene, macamides and phytosterols of Lepidium meyenii (maca) collected in Peru by LC-UV and LC-ELSD methods
  1059. Separation of phytosterols Using Chitosan from Penaeus Monodon
  1060. Serum and aortic levels of phytosterols in rabbits fed sitosterol or sitostanol ester preparations
  1061. Serum phytosterols associate with T helper 1 cytokine concentration in pregnant women
  1062. Serum phytosterols not only from dietary intake
  1063. Sesquiterpenes and phytosterols in the tissue cultures of Lindera strychnifolia
  1064. Short-term administration of tall oil phytosterols improves plasma lipid profiles in subjects with different cholesterol levels
  1065. Side‐chain cleavage of phytosterols by Mycobacterium sp. MB 3683 in a biphasic ionic liquid/aqueous system
  1066. Simple and Direct Analysis of phytosterols in Red Palm Oil by Reverse Phase HPLC and Charged Aerosol Detection
  1067. Simple method for purification of deodorizer distillate from Indian rice (Oryza Sativa) bran oil and preparation of phytosterols. J
  1068. Simple quantification of phytosterols and tocopherols using fast chromatography-Tandem mass spectrometry.
  1069. Simultaneous analysis of free phytosterols/phytostanols and intact phytosteryl/phytostanyl fatty acid and phenolic acid esters in cereals
  1070. Simultaneous analysis of free/bound phytosterols and diosgenin in Taiwanese yams
  1071. Simultaneous analysis of tocopherols, cholesterol, and phytosterols using gas chromatography
  1072. Simultaneous analysis of tocopherols, phytosterols, and squalene in vegetable oils by high-performance liquid chromatography
  1073. Simultaneous determination of free and esterified fatty alcohols, phytosterols and solanesol in tobacco leaves by GC
  1074. Simultaneous Determination of Free phytosterols and Tocopherols in Vegetable Oils by an Improved SPE–GC–FID Method
  1075. Simultaneous determination of oxysterols, phytosterols and cholesterol precursors by high performance liquid chromatography tandem mass spectrometry in human …
  1076. Simultaneous determination of plasmatic phytosterols and cholesterol precursors using gas chromatography–mass spectrometry (GC–MS) with selective ion …
  1077. Simultaneous determination of three phytosterols, β-sitosterol, campesterol, and stigmastrerol, in rat plasma and tissues byLC-MS/MS and its application to a …
  1078. Simultaneous determination of tocols, γ-oryzanols, phytosterols, squalene, cholecalciferol and phylloquinone in rice bran and vegetable oil samples
  1079. Simultaneous determination of tocopherols, carotenoids and phytosterols in edible vegetable oil by ultrasound-assisted saponification, LLE and LC-MS/MS
  1080. Simultaneous encapsulation of echium (Echium Plantagineum L.) seed oil, phytosterols and phenolic compounds: characterization and application of microcapsules
  1081. SIMULTANEOUS ENCAPSULATION OF ECHIUM SEED OIL (ECHIUM PLANTAGINEUM L.), phytosterols AND PHENOLIC COMPOUNDS …
  1082. Simultaneous extraction and determination of free and conjugated phytosterols in tobacco
  1083. Simultaneous HPLC–DAD analysis of tocopherols, phytosterols, and squalene in vegetable oil deodorizer distillates
  1084. Simultaneous liquid chromatographic determination of cholesterol, phytosterols and tocopherols in foods
  1085. Simultaneous measurement of phytosterols (campesterol and β-sitosterol) and 7-ketocholesterol in human lipoproteins by capillary column gas chromatography
  1086. Simultaneous quantification of serum phytosterols and cholesterol precursors using a simple gas chromatographic method
  1087. Simultaneous separation and quantitation of three phytosterols from the sweet potato, and determination of their anti-breast cancer activity
  1088. Single step biotransformation of corn oil phytosterols to boldenone by a newly isolated Pseudomonas aeruginosa
  1089. Soft matter dispersions with ordered inner structures, stabilized by ethoxylated phytosterols
  1090. Solid-phase extraction of phytosterols from rapeseed oil deodorizer distillates with magnetic graphene oxide nanocomposite
  1091. Solubility and chrystallization behavior of phytosterols in corn oil
  1092. Solubilization of phytosterols in diacylglycerol versus triacylglycerol improves the serum cholesterol-lowering effect
  1093. Solubilization of simvastatin and phytosterols in a dilutable microemulsion system
  1094. Solvent separation crystallization method refined phytosterols beans
  1095. Some aspects of the biosynthesis of phytosterols and triterpenes
  1096. Spectroscopic characterisation of dimeric oxidation products of phytosterols
  1097. Spent coffee grounds: A potential commercial source of phytosterols
  1098. Spent coffee grounds: A potential commercial source of phytosterols
  1099. Stabilisation of phytosterols by natural and synthetic antioxidants in high temperature conditions
  1100. Stability and characterization of O/W free phytosterols nanoemulsions formulated with an enzymatically modified emulsifier
  1101. Stability of minor lipid components with emphasis on phytosterols during chemical interesterification of a blend of refined olive oil and palm stearin
  1102. Stabilization of phytosterols in rapeseed oil by natural antioxidants during heating
  1103. Statement on a request from the Commission related to a novel food application on fruit juices and nectars with added phytosterols by the Scientific Panel on Dietetic …
  1104. Stepwise esterification of phytosterols with conjugated linoleic acid catalyzed by Candida rugosa lipase in solvent-free medium
  1105. Steroids: Cholesterol and Other phytosterols
  1106. Sterol autoxidation: from phytosterols to oxyphytosterols
  1107. Sterols and stanols in foods and dietary supplements containing added phytosterols: a collaborative study
  1108. STEROLS, ESPECIALLY CHOLESTEROL AND phytosterols, IN HUMAN METABOLISM
  1109. Structures of phytosterols and triterpenoids with potential anti-cancer activity in bran of black non-glutinous rice
  1110. Structuring of edible oils by mixtures of γ‐oryzanol with β‐sitosterol or related phytosterols
  1111. Studies on the content of triacylglycerol species, tocopherols, and phytosterols from the selected nuts
  1112. Studies on the distribution of phytosterols in Dioscorea species tubers
  1113. Studies on the recrystallization purification and separation of stigmasterol from phytosterols
  1114. Study of effects and mechanism of phytosterols on chronic abacterial prostatitis
  1115. Study on Anti-tumor Activity of phytosterols Acetate and phytosterols Oletate [J]
  1116. Study on Extraction of phytosterols from Deodorizer Distillate by Microbial Fermentation [J]
  1117. Study on lowering serum cholesterol effect of phytosterols [J]
  1118. Study on phytosterols Extraction from Chufa Tubers Leather by Ultrasonic Method
  1119. Study on phytosterols Extraction from Chufa Tubers Pulp by Ultrasonic
  1120. Study on Purification and Rational Blending of phytosterols [J]
  1121. Study on synthesis of phytosterols oletate with solid super acid as catalyst
  1122. Study on synthesis of phytosterols stearic
  1123. Study on the esterification kinetics of phytosterols with excess acetic acid under reflux conditions
  1124. Study on the preparation of phytosterols stearic.
  1125. Study on Two Methods of Total phytosterols Determination [J]
  1126. Study the Effect of phytosterols Extract of Ceratonia siliqua fruit on Some Physiological Parameters in Diabetic Pregnant Rabbits Induced by Alloxan A Thesis
  1127. Subjects with elevated LDL cholesterol and metabolic syndrome benefit from supplementation with soy protein, phytosterols, hops rho iso-alpha acids, and Acacia …
  1128. Substantial daily intake of phytosterols and contents of them in take-out diets in Japan
  1129. Suitability of phytosterols alongside fatty acids as chemotaxonomic biomarkers for phytoplankton
  1130. Super-cooled and amorphous lipid-based colloidal dispersions for the delivery of phytosterols
  1131. Survey on dietary intake of phytosterols in middle-aged and elderly populations in Guangzhou
  1132. Synthesis of phytosterols Linolenate by Direct Esterification without Solvent [J]
  1133. Tall oil phytosterols protect mice against atherosclerosis
  1134. Techniques for the extraction of phytosterols and their benefits in human health: A review
  1135. Technology of butter fortified with phytosterols
  1136. Templated cocrystallization of cholesterol and phytosterols from microemulsions
  1137. Tetraploid wheats: Valuable source of phytosterols and phytostanols
  1138. The 220 MHz NMR spectra of phytosterols
  1139. The ABCG5 ABCG8 sterol transporter and phytosterols: implications for cardiometabolic disease
  1140. The activity and absorption relationship of cholesterol and phytosterols
  1141. The Antibacterial Effect of phytosterols Isolated from Echinops heterophyllus in Comparison with MEBO® and Standard Antimicrobial Agents.
  1142. The biosynthesis of phytosterols in Musa sapientum
  1143. The characterization of soybean germ oil and the antioxidative activity of its phytosterols
  1144. The combined effect of phytosterols and lactulose supplementation on yoghurt quality
  1145. The composition of phytosterols in first and second year Digitalis purpurea L
  1146. The composition of phytosterols, latex triterpenols and wax triterpenoids in the seedling of Euphorbia lathyris L.
  1147. The contents of phytosterols, squalene, and vitamin e and the composition of fatty acids of Korean Landrace Setaria Italica and sorghum bicolar seeds
  1148. The Conversion of [14C]Cycloartenol and [14C]Lanosterol into phytosterols by Cultures of Nicotiana tabacum
  1149. The crystallisation behaviour of phytosterols in bulk milk fat
  1150. The Digestibility and Accumulation of Dietary phytosterols in Atlantic Salmon (Salmo salar L.) Smolt Fed Diets with Replacement Plant Oils
  1151. The distribution pattern and flow direction of phytosterols in apple seed oil processing
  1152. The effect of 5 intravenous lipid emulsions on plasma phytosterols in preterm infants receiving parenteral nutrition: a randomized clinical trial
  1153. The effect of pH on liquid-liquid extraction efficiency of phytosterols from tall oil soap
  1154. The effect of phytosterols addition on the textural properties of extruded crisp bread
  1155. The effect of phytosterols on quality of life in the treatment of benign prostatic hyperplasia
  1156. The effect of phytosterols on the growth and sterol composition of Dermestes maculatus
  1157. The effect of phytosterols on tsetse reproduction
  1158. The effects of different concentrations of NAA on oil palm (‘Elaeis guineensis’) embryoid cultures and phytosterols production
  1159. The effects of phytosterols extracted from Diascorea alata on the antioxidant activity, plasma lipids, and hematological profiles in Taiwanese menopausal women
  1160. The Effects of phytosterols on Lipoprotein Particle Size
  1161. The effects of phytosterols on the sexual behavior and reproductive function in the Japanese quail (Coturnix coturnix japonica)
  1162. The effects of phytosterols present in natural food matrices on cholesterol metabolism and LDL-cholesterol: a controlled feeding trial
  1163. The effects of phytosterols/stanols on blood lipid profiles: a systematic review with meta-analysis
  1164. The emerging use of mycosterols in food industry along with the current trend of extended use of bioactive phytosterols
  1165. The establishment of tandem mass spectrometric fingerprints of phytosterols and tocopherols and the development of targeted profiling strategies in vegetable oils
  1166. The Extraction and Identification of phytosterols in the Grape Seed Oil [J]
  1167. The fate of radiolabelled C28 and C29 phytosterols in the honey bee
  1168. The feasibility of antihypertensive oligopeptides encapsulated in liposomes prepared with phytosterols-β-sitosterol or stigmasterol
  1169. The fouling of ultrafiltration membranes during the fractionation of phytosterols from orange juice
  1170. The impact of different phytosterols on the molecular dynamics in the hydrophobic/hydrophilic interface phosphatidylcholine–liposomes
  1171. The impact of phytosterols on the healthy and diseased brain
  1172. The influence of controlled atmosphere storage on phytosterols in broccoli heads
  1173. The influence of phytosterols on the encapsulation efficiency of cholesterol liposomes
  1174. The lipid-lowering effect of once-daily soya drink fortified with phytosterols in normocholesterolaemic Chinese: a double-blind randomized controlled trial
  1175. The lipid-lowering effects of phytosterols and (n-3) polyunsaturated fatty acids are synergistic and complementary in hyperlipidemic men and women
  1176. The maternal-fetal gradient of free and esterified phytosterols at the time of delivery in humans
  1177. The mechanisms of blood LDL-cholesterol lowering by phytosterols–a review
  1178. The Necessity of Attention to Statins and phytosterols Efficiency in Dealing with Cardiovascular Diseases and Cancers
  1179. The noncovalent conjugations of bovine serum albumin with three structurally different phytosterols exerted antiglycation effects: A study with AGEs-inhibition …
  1180. The Occurrence of Ergosterol in phytosterols
  1181. The phenolic compounds, tocopherols, and phytosterols in the edible oil of guava (Psidium guava) seeds obtained by supercritical CO2 extraction
  1182. The physiological function of phytosterols and its application in animal production
  1183. The phytosterols content in plant materials commonly used in functional food in China.
  1184. The phytosterols from Acacia species: α-spinasterol and stigmast-7-enol
  1185. THE phytosterols OF CORN OIL1
  1186. The phytosterols of ragweed pollen
  1187. THE phytosterols OF RICE BRAN FAT1
  1188. THE phytosterols OF THE ENDOSPERM OF CORN1
  1189. The phytosterols of wheat endosperm
  1190. THE phytosterols OF WHEAT GERM OIL1
  1191. The possible transformation of phytosterols to boldenone
  1192. The protective effect of dietary phytosterols on cancer risk: a systematic meta-analysis
  1193. The relationship between dietary phytosterols and the sterols of wild and cultivated oysters
  1194. The relationships of phytosterols and oxyphytosterols in plasma and aortic valve cusps in patients with severe aortic stenosis
  1195. The Remediation of Copper Ions by Shoot Cultures of Solanum Melongena and Its Influence on The Production of phytosterols and Phytosteroids
  1196. The replacement of cholesterol by phytosterols and the increase of total sterol content in model erythrocyte membranes
  1197. The ripe pulp of Mangifera indica L.: A rich source of phytosterols and other lipophilic phytochemicals
  1198. The role of dietary phytosterols in colon carcinogenesis
  1199. The role of dietary phytosterols in colon carcinogenesis.
  1200. The role of leucine in isoprenoid metabolism. Incorporation of [3-13 C] leucine and of [2-3 H, 4-14 C]-β, β-dimethylacrylic acid into phytosterols by tissue cultures of …
  1201. The role of leucine in terpenoid metabolism: incorporation of leucine into sesquiterpenoids and phytosterols by Andrographis tissue cultures
  1202. The role of phytosterols and phytosterolins in immune modulation: a review of the past 10 years
  1203. The Role of phytosterols as Cholesterol Lowering Agents
  1204. The role of phytosterols in host plant utilization by cactophilic Drosophila
  1205. The role of phytosterols in patients with hepatic disorders on home parenteral nutrition
  1206. The role of phytosterols in plant adaptation to temperature
  1207. The role of phytosterols in the pathogenesis of liver complications of pediatric parenteral nutrition
  1208. The Role of Symptom-Modifying and Structure-Modifying Drugs in the Treatment of Osteoarthritis: a Place of phytosterols Unsaponifiables
  1209. The safety evaluation of phytosterol esters. Part 6. The comparative absorption and tissue distribution of phytosterols in the rat
  1210. The simultaneous quantification of phytosterols and tocopherols in liposomal formulations using validated atmospheric pressure chemical ionization-liquid …
  1211. The Sterol Carrier Hydroxypropyl-β-Cyclodextrin Enhances the Metabolism of phytosterols by Mycobacterium neoaurum
  1212. The study of complex mixtures of natural substances by the defocusing and DADI methods. II. phytosterols accompanying β-sitosterol
  1213. The study on the interaction between phytosterols and phospholipids in model membranes
  1214. The subject of functional foods: accounts of using foods containing phytosterols
  1215. The transfer of sterol and phytosterols from blood to milk of different species
  1216. The use of arabic gum, maltodextrin and surfactants in the microencapsulation of phytosterols by spray drying
  1217. The use of margarine with added phytosterols as functional food.
  1218. Theoretical and experimental assessment of supercritical CO2 in the extraction of phytosterols from rapeseed oil deodorizer distillates
  1219. Therapeutic effects of phytosterols and phytostanols in cholesterolemia
  1220. Thermal stability of phytosterols in vegetable oils.
  1221. Thermal-Oxidation Stability of Soybean Germ phytosterols in Different Lipid Matrixes
  1222. Three phytosterols from sweet potato inhibit MCF7-xenograft-tumor growth through modulating gut microbiota homeostasis and SCFAs secretion
  1223. Tocopherols and phytosterols concentration from soybean oil deodorizer distillate
  1224. Tocopherols and phytosterols content of coconut oil blends prepared for coconut oil consumers and non-coconut oil consumers.
  1225. Tocopherols and phytosterols in sunflower seeds for the human food market
  1226. Tolerability of phytosterols in apo E-deficient mice
  1227. Topical antiinflammatory activity of phytosterols isolated from Eryngium foetidum on chronic and acute inflammation models
  1228. TOPICAL APPLICATION OF LIGNANS ANO phytosterols IN SEBORRHOIC SKIN
  1229. Total phytosterols Content in Long Beans (Vigna sinensis) and Peanut (Arachis hypogaea) Seeds
  1230. Toward understanding the in vitro anti-amylolytic effects of three structurally different phytosterols in an aqueous medium using multispectral and molecular docking …
  1231. Towards a commercially potential process: Enzymatic recovery of phytosterols from plant oil deodoriser distillates mixture
  1232. Trace formation of progesterone from 22-dehydro phytosterols during storage
  1233. Treatment by moving bed biofilm reactor of Kraft effluent containing phytosterols.
  1234. Treatment of benign prostatic hyperplasia with phytosterols
  1235. Triglyceride recrystallized phytosterols in fat-free milk improve lipoprotein profiles more than unmodified free phytosterols in hypercholesterolemic men and women
  1236. Triterpenes and phytosterols from Scaevola taccada collected in Ly Son island, Quang Ngai province, Vietnam
  1237. Tuning phytosterols-based oleogels properties by soybean lecithin addition in different organic phases
  1238. Two new phytosterols from Ailanthus altissima (Mill) Swingle
  1239. Two new phytosterols from the stem bark of Ficus bengalensis L.
  1240. Ultrasound-assisted saponification coupled with gas chromatography-flame ionization detection for the determination of phytosterols from passion fruit seed …
  1241. Understanding consumer receptivity towards foods and non‐prescription pills containing phytosterols as a means to offset the risk of cardiovascular disease: an …
  1242. Unsaturated fatty acids and phytosterols regulate cholesterol transporter genes in Caco-2 and HepG2 cell lines
  1243. Use of Gas Chromatography for Determination of phytosterols in Plant Oils [J]
  1244. Use of margarine enriched in phytosterols by patients at high cardiovascular risk and treated by hypolipidemic drugs
  1245. Use of margarine fortified with phytosterols as a therapeutic food
  1246. Use of whey protein isolate and gum Arabic for the co-encapsulation of probiotic Lactobacillus plantarum and phytosterols by complex coacervation: Enhanced …
  1247. Validation of a method for the analysis of phytosterols in sunflower seeds
  1248. Valorization of wild apple (Malus spp.) by-products as a source of essential fatty acids, tocopherols and phytosterols with antimicrobial activity
  1249. Variability for seed phytosterols in sunflower germplasm
  1250. Variability of phytosterols in Jatropha curcas Germplasm
  1251. Variation for seed phytosterols in a set of safflower cultivars.
  1252. Variation in oil content, fatty acid and phytosterols profile of Onopordum acanthium L. during seed development
  1253. Variation in the amounts of glucoside and lipid phytosterols in Digitalis purpurea during germination
  1254. Variation of phytosterols and steryl ferulates in wheat grains and fractions
  1255. Variety x Location Interaction on Oil, Fatty acids, Tocopherols and phytosterols in Korean Rapeseed (Brassica napus L.)
  1256. Vascular effects of sterols, oxysterols, phytosterols, and oxyphytosterols in apoE-/-mice
  1257. Vegetable oils high in phytosterols make erythrocytes less deformable and shorten the life span of stroke-prone spontaneously hypertensive rats
  1258. Very long chain fatty acids (policosanols) and phytosterols affect plasma lipid levels and cholesterol biosynthesis in hamsters
  1259. Viscous soluble fiber combined with phytosterols and policosanol reduces LDL-cholesterol and increases HDL-cholesterol in hypercholesterolemia
  1260. Vitamin D3 and phytosterols affect the properties of polyglycerol polyricinoleate (PGPR) and protein interfaces
  1261. Weight and blood glucose reduction resulting from conjugated linoleic acid and phytosterols supplementation on hiperlipidic diets of mice
  1262. Wholesale NON-GMO Soybean Extract-Pygeum Bark Extract/Pygeum Africanum Extract 20% 30% phytosterols-Ningbo J&S Botanics
  1263. WITHDRAWN: Oxysterols and phytosterols in human health
  1264. Xanthophylls, phytosterols and Pre-β1-HDL are Differentially Affected by Fenofibrate and Niacin HDL-Raising in a Cross-Over Study
  1265. Xylanase treatment of plant cells induces glycosylation and fatty acylation of phytosterols
  1266. Xylanase treatment of plant cells induces glycosylation and fatty acylation of phytosterols
  1267. β-Cryptoxanthin modulates the response to phytosterols in post-menopausal women carrying NPC1L1 L272L and ABCG8 A632 V polymorphisms: An …
  1268. … -based buffers for the separation of highly hydrophobic solutes in non-aqueous capillary electrophoresis: Application to the separation of derivatized phytosterols
  1269. … -Methionine Supplementation on Tissue and Plasma Antioxidant Status and Concentrations of Oxidation Products of Cholesterol and phytosterols in Heat-Processed …
  1270. … and augmentation of the primary 3-ketosteroid-Δ1-dehydrogenase in Mycobacterium neoaurum NwIB-01: biotransformation of soybean phytosterols to 4-androstene …
  1271. … and Stability of Nanostructured Lipid Carriers Developed with Soybean Oil, Fully Hydrogenated Soybean Oil and Free phytosterols for Food Applications
  1272. … and validation of a simple high‐performance liquid chromatography analytical method for simultaneous determination of phytosterols, cholesterol and squalene in …
  1273. … bioactivity of Alpinia officinarum (Hance) Farw Zingiberaceae can be attributed to the coexistance of curcumin, polyphenolics, dietary fibers and phytosterols
  1274. … in isoprenoid metabolism. Incorporation of (3-/sup 13/C) leucine and of (2-/sup 3/H, 4-/sup 14/C)-. beta.,. beta.-dimethyl-acrylic acid into phytosterols by tissue cultures …
  1275. … indicum L.) seeds extracts by CO2 supercritical fluid extraction: Isotherms of global yield, kinetics data, total fatty acids, phytosterols and neuroprotective effects
  1276. … leaves extracts obtained from different methodologies: a phytochemical study based on cytotoxic and apoptosis activities of triterpenes and phytosterols …
  1277. … of cholesterol-lowering efficacy and anti-atherogenic properties of hydrogenated versus non-hydrogenated (Phytrol™) tall oil-derived phytosterols in apo E-deficient …
  1278. … of serum plant sterols (phytosterols) and cholesterol in 595 hypercholesterolemic subjects, and familial aggregation of phytosterols, cholesterol, and premature …
  1279. … of sunflower oils obtained separately by pressing and subsequent solvent extraction from a new line of seeds rich in phytosterols and conventional seeds
  1280. … of type of emulsifiers and antioxidants on oxidative stability, colour and fatty acid profile of low-fat beef burgers enriched with unsaturated fatty acids and phytosterols
  1281. … oils from apple, blackcurrant, raspberry, and strawberry seeds as a source of polyenoic fatty acids, tocochromanols, and phytosterols: a health implication
  1282. … optimisation and application of an extraction and UPLC-MS/MS detection method for the quantification of phytosterols in food, feed and beverages low in phytosterols
  1283. … phase homogenous liquid–liquid extraction with deep eutectic solvent–based dispersive liquid–liquid microextraction for the extraction of phytosterols from cow milk …
  1284. … synthase gene in the synthesis of cell wall mycolic acids in Mycobacterium neoaurum for enhancing the bioconversion of steroidal intermediates from phytosterols
  1285. … the 24thcarbon position of the side chain. In the case of campesterol, this position is occupied by a methyl group. Chemically, the phytosterols are classified as …
  1286. … the Method of Obtaining 9α-Hydroxy-androst-4-ene-3, 17-dione—the Key Intermediate in the Synthesis of Highly Active Fluorinated Corticosteroids from phytosterols
  1287. … with solidification of floating organic drop–liquid–liquid microextraction using in situ formation of deep eutectic solvent for extraction of phytosterols from edible oil …
  1288. … Δ7-phytosterols by adsorption chromatography and semipreparative reversed phase high-performance liquid chromatography for quantitative analysis of phytosterols …
  1289. “Add-on” effect of phytosterols-enriched fermented milk on lipids and markers of cholesterol metabolism in statin-treated elderly patients
  1290. “Rigid” luminescent soft materials: europium-containing lyotropic liquid crystals based on polyoxyethylene phytosterols and ionic liquids
  1291. “Tall oil”–derived phytosterols reduce atherosclerosis in ApoE-deficient mice
  1292. [Esterified phytosterols from maclura (Maclura pomifera)].[Serbian]
  1293. 11 phytosterols and their Healthy Effects
  1294. 11 phytosterols and their Healthy Effects
  1295. 11 phytosterols: Sources
  1296. 11 phytosterols: Sources and Metabolism
  1297. 12 phytosterols: Bioactivity
  1298. 12 phytosterols: Bioactivity on Cancer
  1299. 20-Epibryonolic acid, phytosterols and ellagic acid from Coriaria intermedia
  1300. 25‐Azasteroid inhibition of development and conversion of C28 and C29 phytosterols to cholesterol in Spodoptera litura (F.
  1301. Studies in the sterol group. Part XLIV. The oxidation of phytosterols with the Oppenauer reagent
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